Protectant Effect of Betaine Against Florfenicol-Induced Hepatorenal Toxicity in Broiler Chickens

A. Elkomy, S. Belih, F. Elsayed, Elrefaey Aboelftouh, Hawary Ibrahiem
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Abstract

Abstract The present study was designed to evaluate the pretreatment protectant effect of Betaine against possible deleterious effects of florfenicol (FFC) in broiler chicks. A total of 120 broiler chicks were allocated into 4 groups (each of 30 chicks). Group one was kept as a control, while group two was administered with betaine (40mg/kg b.wt. orally from 16 to 20 days of age). Group three was administered with toxic dose of FFC (60 mg/ kg b.wt. orally from 18 to 22 days of age). Group four was co-administered with Betaine with FFC by the same previous doses on the same treatment periods. The biochemical analysis of hepatic and renal indices and histopathological examination were performed to evaluate the protectant effects of betaine on possible FFC-induced hepatorenal toxicity. Results emphasized that large dose of FFC induced hepatorenal toxicity in broilers and pre-treatment with betaine mitigates FFC-adverse effects by enhancement of hepatorenal indices and histopathological pictures of those organs.
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甜菜碱对氟苯尼考致肉鸡肝肾毒性的保护作用
摘要本试验旨在评价甜菜碱对氟苯尼考(FFC)对肉仔鸡的预处理保护作用。选取120只肉鸡,随机分为4组,每组30只。第一组作为对照组,第二组给予甜菜碱(40mg/kg b.wt)。16 ~ 20日龄口服)。第三组给予FFC毒性剂量(60 mg/ kg b.wt)。18 ~ 22日龄口服)。第四组与甜菜碱和FFC在相同的治疗期间以相同的先前剂量共同给药。通过肝、肾生化指标分析和组织病理学检查,评价甜菜碱对ffc可能引起的肝肾毒性的保护作用。结果表明,大剂量FFC诱导肉鸡肝肾毒性,甜菜碱预处理可通过增强肝肾指数和脏器组织病理学图像来减轻FFC的不良反应。
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