{"title":"The Effect of High Air Temperature on Anthocyanin Concentration and the Expressions of Its Biosynthetic Genes in Strawberry ‘Sachinoka’","authors":"K. Matsushita, Takumi Sakayori, T. Ikeda","doi":"10.2525/ECB.54.101","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":11762,"journal":{"name":"Environmental Control in Biology","volume":"8 1","pages":"101-107"},"PeriodicalIF":0.0000,"publicationDate":"2016-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"23","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Environmental Control in Biology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2525/ECB.54.101","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
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