{"title":"What is DCAB (Dietary Cation-Anion Balance) and What is the Potential for Use in Dry and Lactating Rations?","authors":"David I. Byers","doi":"10.21423/bovine-vol1993no27p152-158","DOIUrl":null,"url":null,"abstract":"As our knowledge of ruminant nutrition increases, consequently so does our ability to fine tune feed rations. In recent years a new idea in ration formulation and dairy cattle nutrition has emerged. The technique, known as Dietary Cation Anion Balance (DCAB), has enabled many dairymen to more precisely balance dairy rations.","PeriodicalId":22281,"journal":{"name":"The Bovine practitioner","volume":"105 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-08-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Bovine practitioner","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21423/bovine-vol1993no27p152-158","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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Abstract
As our knowledge of ruminant nutrition increases, consequently so does our ability to fine tune feed rations. In recent years a new idea in ration formulation and dairy cattle nutrition has emerged. The technique, known as Dietary Cation Anion Balance (DCAB), has enabled many dairymen to more precisely balance dairy rations.
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