Rola diety w kontroli choroby próchnicowej. Stanowisko grupy roboczej ds. zapobiegania próchnicy w populacji osób dorosłych

{"title":"Rola diety w kontroli choroby próchnicowej. Stanowisko grupy roboczej ds. zapobiegania próchnicy w populacji osób dorosłych","authors":"A. Kwiatkowska, D. Szostak-Węgierek, E. Bołtacz-Rzepkowska, Joanna Bagińska, Renata Chałas, Milena Marcinkowska-Ziemak, M. Milewska, Agnieszka Mielczarek","doi":"10.25121/ns.2017.22.4.213","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":76558,"journal":{"name":"Stomatologia","volume":"122 6 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2017-11-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Stomatologia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.25121/ns.2017.22.4.213","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}