Synthetic C-Methoxyphenyl Calix [4] Resorcinarene and Its Antioxidant Activity

Budiana I Gusti M. Budiana I Gusti M. Ngurah
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c -甲氧基苯基杯[4]间苯二烯的合成及其抗氧化活性
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Effect of Concentration of Soursop (Annona muricata) Leaf and Soaking Time on Protein and Fat Contents and Sensory Quality of Raw Chicken Meat 434 EDITORIAL : Vol. 5 No. 1, 2018 by editor in chief Synthetic C-Methoxyphenyl Calix [4] Resorcinarene and Its Antioxidant Activity Analysis of Mercury (Hg) in Whitening Cream Distributed in Palu City by Atomic Absorption Spectroscopy Preparation of Nanopore Hydroxysodalite Zeolite Membranes by Dry Gel Method
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