Analysis of Caffeine Content in Roasting Temperature Variation of Robusta Luwak Coffee from Garahan Jember Plantation using UV-Vis Spectrophotometry Method
{"title":"Analysis of Caffeine Content in Roasting Temperature Variation of Robusta Luwak Coffee from Garahan Jember Plantation using UV-Vis Spectrophotometry Method","authors":"B. E. Cahyono, Winda Arif Febrayanti, M. Misto","doi":"10.20527/flux.v19i3.13593","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":52720,"journal":{"name":"JIF Jurnal Ilmu Fisika","volume":"82 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JIF Jurnal Ilmu Fisika","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.20527/flux.v19i3.13593","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}