Clostridium perfringens challenge and dietary fat type modifies performance, microbiota composition and histomorphology of the broiler chicken gastrointestinal tract

D. Josefiak, S. Świątkiewicz, B. Kierończyk, M. Rawski, J. Długosz, R. Engberg, O. Højberg
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产气荚膜梭菌攻毒和饲粮脂肪类型改变肉鸡胃肠道生产性能、微生物群组成和组织形态
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Archiv Fur Geflugelkunde
Archiv Fur Geflugelkunde 农林科学-奶制品与动物科学
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>36 weeks
期刊介绍: Archiv für Geflügelkunde ist die international anerkannte Fachzeitschrift mit wissenschaftlich wertvollen und erstmaligen Veröffentlichungen über Geflügelkunde und artverwandte Gebiete.
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Effect of cryopreservation of individual ejaculates on fertility in genetic resource chicken lines Combined effect of short-term temperature stimulation during the hatching phase and of protein and energy concentrations in the diets on performance of laying-type cockerels of different strains Comparative analyses of layer males, dual purpose males and mixed sex broilers kept for fattening purposes regarding their floor space covering, weight-gain and several animal health traits Clostridium perfringens challenge and dietary fat type modifies performance, microbiota composition and histomorphology of the broiler chicken gastrointestinal tract Phylogenic versus selection effects on growth development, egg laying and egg quality in purebred laying hens
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