D. Rodríguez, J. Beaver, C. E. D. Jensen, T. Porch
{"title":"Identification of resistance sources of common bean (Phaseolus vulgaris L.) to angular leaf spot (Pseudocercospora griseola)","authors":"D. Rodríguez, J. Beaver, C. E. D. Jensen, T. Porch","doi":"10.15446/RFNAM.V72N2.70238","DOIUrl":null,"url":null,"abstract":"Common bean (Phaseolus vulgaris L.) is the most important edible legume in the world and is an important source of income for farmers and food for millions of families. Angular Leaf Spot (ALS), caused by the fungus Pseudocercospora griseola (Sacc.) Ferraris, is one of the most important diseases in the production of common bean with the potential to cause significant seed yield losses. An effective and environmentally friendly alternative to control this disease is the use of improved varieties that combine resistance genes of Andean and Mesoamerican origin. In this study, the response of 181 bean genotypes (coming from different breeding programs of several countries including the USA, Puerto Rico, Honduras, Ecuador, Colombia, Tanzania, Malawi, and Angola) to two angular spot isolates (races 61:11 and 63:51, prevalent in Isabela and Juana Díaz, Puerto Rico) were evaluated. Many of these genotypes contained resistant genes to different biotic and to abiotic stress. A total of 16 lines were identified to have resistance to both races. The resistant lines include the Andean breeding lines CAL 143, 277 and the Mesoamerican cultivar ‘Ouro Negro’ that possess the resistance genes Phg-5, Phg-1, Phg-3, respectively. This information can help common bean breeding programs to pyramid genes from the Andean and Mesoamerican gene pools to generate varieties with long-lasting resistance to this disease.","PeriodicalId":37747,"journal":{"name":"Revista Facultad Nacional de Agronomia Medellin","volume":"19 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-03-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Facultad Nacional de Agronomia Medellin","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15446/RFNAM.V72N2.70238","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 3
Abstract
Common bean (Phaseolus vulgaris L.) is the most important edible legume in the world and is an important source of income for farmers and food for millions of families. Angular Leaf Spot (ALS), caused by the fungus Pseudocercospora griseola (Sacc.) Ferraris, is one of the most important diseases in the production of common bean with the potential to cause significant seed yield losses. An effective and environmentally friendly alternative to control this disease is the use of improved varieties that combine resistance genes of Andean and Mesoamerican origin. In this study, the response of 181 bean genotypes (coming from different breeding programs of several countries including the USA, Puerto Rico, Honduras, Ecuador, Colombia, Tanzania, Malawi, and Angola) to two angular spot isolates (races 61:11 and 63:51, prevalent in Isabela and Juana Díaz, Puerto Rico) were evaluated. Many of these genotypes contained resistant genes to different biotic and to abiotic stress. A total of 16 lines were identified to have resistance to both races. The resistant lines include the Andean breeding lines CAL 143, 277 and the Mesoamerican cultivar ‘Ouro Negro’ that possess the resistance genes Phg-5, Phg-1, Phg-3, respectively. This information can help common bean breeding programs to pyramid genes from the Andean and Mesoamerican gene pools to generate varieties with long-lasting resistance to this disease.
期刊介绍:
La Revista Facultad Nacional de Agronomía Medellín (RFNA), de la Universidad Nacional de Colombia, Sede Medellín, Facultad de Ciencias Agrarias, es una publicación científica editada desde el año 1939, en formato impreso y digital y de acceso abierto desde la web —sin costo para autores y lectores—. Está orientada a investigadores que crean conocimiento disciplinar y multidisciplinar que articula la ciencia y la tecnología para hacer más productivo el campo a nivel empresarial y de economía campesina. La Revista tiene como objetivo divulgar resultados de investigación mediante artículos originales, inéditos y arbitrados (peer review) de carácter científico que respondan a preguntas específicas y que proporcionen sustento y pruebas a una hipótesis, en aspectos relacionados con las Ciencias Agronómicas, Producción animal, Ciencias Forestales, Ingeniería Agrícola, de Alimentos y otras afines que contribuyan a la solución de los limitantes del agro a nivel nacional, regional e internacional. La Revista recibe y publica, sin ningún costo, artículos en idioma inglés de investigación, revisión, reseñas y cartas al editor. Desde el 2017 la periodicidad de publicación es cuatrimestral, se publican tres números al año con circulación nacional e internacional, en los siguientes períodos: Enero - Abril Mayo - Agosto Septiembre - Diciembre This journal does not charge APCs or submission charges.