Classification of tea samples using SVM as machine learning component of E-tongue

P. Kundu, M. Kundu
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引用次数: 9

Abstract

This article introduces a new approach for identification of tea sample using pulse voltammetry method in an electronic tongue based instrumentation. The classifier system consists of a principle component (PCA) based feature extraction module followed by support vector machine based discrimination. The PCA score of unknown tea sample is undergone through different pair-wise (binary) classification using SVM for repeated times. For six different categories of tea samples in the present case, unknown sample is examined for fifteen times. The result of classification is six membership grades. Finally these membership grades are analyzed by decision directed acrylic graph method (DDAG) for decision making task about the exact authentication of unknown tea sample belonging to six categories. The proposed method could be equally followed for more than six categories.
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使用SVM作为E-tongue机器学习组件的茶叶样本分类
本文介绍了一种基于电子舌的茶叶样品脉冲伏安法鉴定新方法。该分类器系统由基于主成分(PCA)的特征提取模块和基于支持向量机的判别模块组成。对未知茶叶样本进行重复次数的不同双(二)分类,得到PCA评分。对于本案例中6种不同类别的茶叶样品,未知样品检测了15次。分类的结果是六个成员等级。最后,采用决策导向丙烯酸图法(DDAG)对未知茶叶样品的准确鉴定决策任务进行了隶属度分析。建议的方法可同样适用于六个以上的类别。
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