芝麻的社会经济特性与营销渠道尼日利亚包奇州农民通过中间商进行贸易的意愿

Musa, A. U., Sani, M. H., Idi, S.
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引用次数: 0

摘要

本研究旨在确定尼日利亚包奇州芝麻(Sesamum indicum L.)农民通过中间商进行交易的社会经济特征和销售渠道。采用多阶段抽样方法,分别选取204名和60名芝麻农户和营销员。数据分析采用描述性统计。结果显示,他们的平均年龄为40岁;大多数农民和营销员(分别为84.8%和80.0%)已婚。大多数农民和营销员(89.7%和96.7%)为男性,平均家庭人数为7人。63%的芝麻农的土地面积在1-4公顷之间。几乎一半的农民(41.2%)和营销员(30.3%)分别拥有6-10年的工作经验,中等教育程度最低的比例分别为43.1%和41.7%。大多数芝麻农(73.0%)不属于任何合作社,与91.7%的营销员相反,他们属于各种合作社。大多数(58.8%和98.3%)的农民和营销商分别是纯粹的作物农民和农业营销商。超过一半(65.2%)的农户愿意通过中间商进行交易,34.8%的农户不愿意通过中间商进行交易。大多数(90.0%)农民在芝麻产品到达最终用户之前通过村收集者出售。定价不合理(70.1%)、中间商剥削行为(63.2%)、利润率低(58.3%)和交易时间过长、欺骗和欺骗(47.5%)是研究区芝麻农与中间商打交道面临的主要制约因素。研究得出的结论是,种植芝麻的农民和营销人员年轻、敏捷、经济高效;中间商虽然对芝麻的营销渠道构成了严峻的挑战,但却非常机智。本研究建议政府对芝麻营销活动进行营销干预,如参与价格升值,降低营销成本,政府制定并实施以改善道路等基础设施为目标的营销政策和规则,提供营销信息装备,以持续提高营销效率。
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SOCIO-ECONOMIC CHARACTERISTICS AND MARKETING CHANNEL OF SESAME (SESAMUM INDICUM L.) FARMERS’ WILLINGNESS TO TRADE THROUGH MIDDLEMEN IN BAUCHI STATE, NIGERIA
The research was carried out to determine the socio-economic characteristics and marketing channel of sesame (Sesamum indicum L.) farmers’ willingness to trade through middlemen in Bauchi State, Nigeria. A multi-stage sampling procedure was used to select 204 and 60 sesame farmers and marketers, respectively. Data were analyzed using descriptive statistics. The results revealed an average age of 40 years; majority (84.8% and 80.0%) farmers and marketers, respectively, were married. Majority (89.7% and 96.7%) farmers and marketers, respectively, were males with average household size of 7 persons. About 63% of the sesame farmers had land size range of 1-4 hectares. Almost half of the farmers (41.2%) and marketers (30.3%) have between 6-10 years of experience with a minimum of secondary education of 43.1% and 41.7%, respectively. Most (73.0%) of the sesame farmers did not belong to any cooperative society and contrary to the marketers with 91.7% belonged to various cooperative societies. Majority (58.8% and 98.3%) of farmers and marketers were purely crop farmers and agro marketers, respectively. More than half 65.2% of the farmers were willing to trade through middlemen and 34.8% of the farmers preferred not to deal with middlemen. Majority (90.0%) of the farmers sold sesame produce through village collectors before it reaches the end user. Poor pricing (70.1%), exploitative practices of the middlemen (63.2%), low profit margin (58.3%) and prolonged, deceiving and deceit bargaining (47.5%) were the major constraints faced by the sesame farmers in dealing with middlemen in the study area. The study concluded that sesame farmers and marketers were young, agile and economically productive; middlemen were found to be highly resourceful though posed serious challenge in the marketing channel of sesame. The study recommended marketing intervention by government in sesame marketing activities like involving price appreciation, reduction in the cost of marketing, formulating and implementing marketing policies and rules by government targeted at improving infrastructures such as roads and providing marketing information outfit for sustainable improving the marketing efficiency.
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