N. Zaitseva, P. Shur, S. V. Red’ko, V. Fokin, T. Ulanova, E. V. Stenno, G. A. Veikhman, M. S. Orlov, A. G. Agafonov, I. V. Protasenko
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ANALYSIS OF THE REGULATORY FRAMEWORK AND
METHODOLOGICAL PROBLEMS OF HOUSEHOLD FOIL TESTING WITH REGARD TO
THE AMOUNT OF ALUMINUM MIGRATION INTO FOOD PRODUCTS
The paper shows that the technical regulation of the Russian Federation regarding the safety of aluminum foil for
consumer health has a number of methodological problems. We studied the laboratory test reports and found the
reasons that could cause the lack of reproducibility of the studies’ results for a number of identical aluminum foil
samples. A number of differences were identified in domestic and foreign regulatory and procedural documents on
the evaluation of household foil testing with regard to the amount of aluminum migration from packaging
materials into food products. It is necessary to clarify the methods for sanitary-chemical research of products in
contact with food. It is proposed to conduct a detailed study of the conformity of specific model media to certain
food products and make changes and additions to regulatory and methodical instruments as a result.