B. Aké-Canché, T. López-Gutiérrez, E. Gutiérrez-Alcántara, B. Sarabia-Alcocer
{"title":"血脂水平的测定及其与Hecelchakán坎佩切市饮食习惯和风俗的关系","authors":"B. Aké-Canché, T. López-Gutiérrez, E. Gutiérrez-Alcántara, B. Sarabia-Alcocer","doi":"10.35429/jehw.2023.12.7.31.34","DOIUrl":null,"url":null,"abstract":"Objective: to evaluate the association of lipid levels in the population of the municipality of Hecelchakán in the state of Campeche in relation to eating habits and customs as a risk factor in young adults from 20 to 40 years and average adults from 41 to 60 years. Methodology: An observational, descriptive, cross-sectional, and retrospective clinical research study was carried out with 100 young adults (20-40 years) and middle adults (41-60 years) inhabitants belonging to the municipality of Hecelchakán in the state of Campeche. A survey was applied to determine the weight, height and BMI of the inhabitants and a venous blood sample was taken after fasting from 8 to 12 hours to analyze the lipid profile of each patient. Contribution: It was possible to observe that in the 100 inhabitants of the town of Hecelchakán that at an older age there is a tendency to find a decrease in \"good\" cholesterol (HDL-cholesterol (<35 mg/dL) and higher values of triglycerides, VDL and LDL cholesterol which can be attributed to the unbalanced eating habits of the population, which habitually consume pork-based foods.","PeriodicalId":287532,"journal":{"name":"Journal Health Education and Welfare","volume":"48 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Determination of lipid levels and their association with eating habits and customs in the municipality of Hecelchakán, Campeche\",\"authors\":\"B. Aké-Canché, T. López-Gutiérrez, E. Gutiérrez-Alcántara, B. Sarabia-Alcocer\",\"doi\":\"10.35429/jehw.2023.12.7.31.34\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Objective: to evaluate the association of lipid levels in the population of the municipality of Hecelchakán in the state of Campeche in relation to eating habits and customs as a risk factor in young adults from 20 to 40 years and average adults from 41 to 60 years. Methodology: An observational, descriptive, cross-sectional, and retrospective clinical research study was carried out with 100 young adults (20-40 years) and middle adults (41-60 years) inhabitants belonging to the municipality of Hecelchakán in the state of Campeche. A survey was applied to determine the weight, height and BMI of the inhabitants and a venous blood sample was taken after fasting from 8 to 12 hours to analyze the lipid profile of each patient. Contribution: It was possible to observe that in the 100 inhabitants of the town of Hecelchakán that at an older age there is a tendency to find a decrease in \\\"good\\\" cholesterol (HDL-cholesterol (<35 mg/dL) and higher values of triglycerides, VDL and LDL cholesterol which can be attributed to the unbalanced eating habits of the population, which habitually consume pork-based foods.\",\"PeriodicalId\":287532,\"journal\":{\"name\":\"Journal Health Education and Welfare\",\"volume\":\"48 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-06-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal Health Education and Welfare\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35429/jehw.2023.12.7.31.34\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal Health Education and Welfare","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35429/jehw.2023.12.7.31.34","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Determination of lipid levels and their association with eating habits and customs in the municipality of Hecelchakán, Campeche
Objective: to evaluate the association of lipid levels in the population of the municipality of Hecelchakán in the state of Campeche in relation to eating habits and customs as a risk factor in young adults from 20 to 40 years and average adults from 41 to 60 years. Methodology: An observational, descriptive, cross-sectional, and retrospective clinical research study was carried out with 100 young adults (20-40 years) and middle adults (41-60 years) inhabitants belonging to the municipality of Hecelchakán in the state of Campeche. A survey was applied to determine the weight, height and BMI of the inhabitants and a venous blood sample was taken after fasting from 8 to 12 hours to analyze the lipid profile of each patient. Contribution: It was possible to observe that in the 100 inhabitants of the town of Hecelchakán that at an older age there is a tendency to find a decrease in "good" cholesterol (HDL-cholesterol (<35 mg/dL) and higher values of triglycerides, VDL and LDL cholesterol which can be attributed to the unbalanced eating habits of the population, which habitually consume pork-based foods.