针对菌根球菌和肠球菌福利的处女椰子油的抗菌试验

Ulfa Mayasari, Alfi Sapitri, Sri Maulida Putri
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引用次数: 0

摘要

初熟椰子油(VCO)具有抗病毒、抗菌和抗真菌的能力,这是由于其含有月桂酸、辛酸、金黄色葡萄球菌和粪肠球菌等细菌在人体内充当正常菌群。如果超过一定限度,这两种细菌都可以成为病原体。本研究的目的是发现不同品牌的初榨椰子油可以抑制金黄色葡萄球菌和粪肠球菌的生长。抑菌力测试采用扩散法使用圆柱杯进行,抑菌力测试采用卡尺测量抑制微生物生长的尿素直径。“A”牌(96.3 mm)、“B”牌(10.3 mm)、“C”牌(11 mm)对金黄色葡萄球菌的抑菌试验结果。平均品牌为“D”(8.6 mm),而细菌中粪肠球菌的品牌为“A”(3mm),品牌为“B”(6.1 mm),品牌为“C”(5.6 mm)。来自默克的各种初榨椰子油能够抑制金黄色葡萄球菌和粪肠球菌细菌。
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UJI ANTIBAKTERI Virgin Coconut Oil DARI BERBAGAI MEREK TERHADAP BAKTERI Staphylococcus aureus dan Enterococcus faecalis

Virgin Coconut Oil (VCO) has the ability as an antivirus, antibacterial and antifungal, it is due to the content of lauric acid, caprylic acid, Staphylococeus aureus and Enterococcus faecalis are bacteria that act as normal flora in the human body. If it exceeds a certain limit, both of these bacteria can become pathogens. The purpose of this study is to find out Virgin Coconut Oil from various brands can inhibit the growth of Staphylococcus aureus and Enterococcus faecalis.

Antibacterial power test is done by the diffusion method to use the cylinder cup, and antibacterial power measured by the diameter of the urea inhibiting microbial growth by using a caliper. Antibacterial test results for Staphylococeus aureus bacteria on brand “A” (96.3 mm), brand “B” (10.3 mm), brand “C” (11 mm).The average brand “D” (8.6 mm), and in the bacteria Enterococcus faecalis in the brand “A” (3mm), brand “B” (6,1 mm), brand “C” (5.6 mm). Virgin Coconut Oil from various merck able to inhibit Staphylococeus aureus and Enterococcus faecalis bacteria.

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