{"title":"尼日利亚东北部阿达马瓦州Fufore LGA Mayo-Ine部分精选浏览植物的营养和抗营养价值评价","authors":"Z. A. Gworgwor, J.V. Tuwanga, A.J. Hyelda","doi":"10.37745/bjmas.2022.0310","DOIUrl":null,"url":null,"abstract":"The study was conducted to evaluate the nutritional value of some selected semi-arid browse forages. Ten browse forages consumed by ruminants were selected for the study. They were subjected to chemical, mineral and anti-nutritional analysis as well as rumen degradation. Results revealed that the browse species had high levels of crude protein that varied among the species ranging from 8.15% in Vitellaria paradoxa to 21.07% in Acacia senegal. The mean rumen degradability of the browses showed 17.79%, 33.38%, 45.65%, 50.17%, 54.31% and 62.21% at 0, 6, 12, 24, 48 and 72 hours of incubation respectively. All the browses had degraded over 50% at 48 hours of incubation except Detarium microcarpum (49.90%) and Magnifera indica (49.70%). Therefore, all the browse plants studied can be used to support ruminant nutrition.
","PeriodicalId":479838,"journal":{"name":"British Journal of Multidisciplinary and Advanced Studies","volume":"47 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Assessment of the Nutritive and Anti-Nutritive Values of Some Selected Browse Plants in Mayo-Ine, Fufore LGA of Adamawa State, North-Eastern Nigeria\",\"authors\":\"Z. A. Gworgwor, J.V. Tuwanga, A.J. Hyelda\",\"doi\":\"10.37745/bjmas.2022.0310\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The study was conducted to evaluate the nutritional value of some selected semi-arid browse forages. Ten browse forages consumed by ruminants were selected for the study. They were subjected to chemical, mineral and anti-nutritional analysis as well as rumen degradation. Results revealed that the browse species had high levels of crude protein that varied among the species ranging from 8.15% in Vitellaria paradoxa to 21.07% in Acacia senegal. The mean rumen degradability of the browses showed 17.79%, 33.38%, 45.65%, 50.17%, 54.31% and 62.21% at 0, 6, 12, 24, 48 and 72 hours of incubation respectively. All the browses had degraded over 50% at 48 hours of incubation except Detarium microcarpum (49.90%) and Magnifera indica (49.70%). Therefore, all the browse plants studied can be used to support ruminant nutrition.
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Assessment of the Nutritive and Anti-Nutritive Values of Some Selected Browse Plants in Mayo-Ine, Fufore LGA of Adamawa State, North-Eastern Nigeria
The study was conducted to evaluate the nutritional value of some selected semi-arid browse forages. Ten browse forages consumed by ruminants were selected for the study. They were subjected to chemical, mineral and anti-nutritional analysis as well as rumen degradation. Results revealed that the browse species had high levels of crude protein that varied among the species ranging from 8.15% in Vitellaria paradoxa to 21.07% in Acacia senegal. The mean rumen degradability of the browses showed 17.79%, 33.38%, 45.65%, 50.17%, 54.31% and 62.21% at 0, 6, 12, 24, 48 and 72 hours of incubation respectively. All the browses had degraded over 50% at 48 hours of incubation except Detarium microcarpum (49.90%) and Magnifera indica (49.70%). Therefore, all the browse plants studied can be used to support ruminant nutrition.
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