膳食镁摄入量与肺功能之间的关系:2007-2012年国家健康调查(NHANES)的最新发现。

IF 4.3 3区 材料科学 Q1 ENGINEERING, ELECTRICAL & ELECTRONIC ACS Applied Electronic Materials Pub Date : 2024-11-01 Epub Date: 2024-01-09 DOI:10.1007/s12011-024-04061-3
Mo-Yao Tan, Jian-Tao Wang, Gao-Peng Wang, Si-Xuan Zhu, Xiang-Long Zhai
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引用次数: 0

摘要

本文旨在利用美国国家健康与营养调查(NHANES)数据库中的数据,研究膳食镁摄入量与肺功能之间的相关性。这项横断面研究调查了美国具有代表性的成年人样本(n = 818;NHANES 2007-2012),以探讨镁摄入量与肺功能之间的相关性。我们获得了 2 天内的平均镁摄入量,并测量了肺功能参数,包括第一秒用力呼气容积 (FEV1)、用力肺活量 (FVC)、FEV1/FVC、呼气峰流速 (PEF),以及介于 FVC 的 25% 与 75% 之间的用力呼气流量 (FEF25-75%)。加权多变量线性回归用于研究镁摄入量与肺功能之间的关系。此外,还进行了亚组分析、交互检验和敏感性分析。加权多元线性回归模型显示,即使在调整了所有混杂变量后,镁摄入量与肺功能之间仍存在显著的正相关性。当我们将镁摄入量分为三等分时,我们发现镁摄入量最高三等分的参与者的 FVC 值(β:898.54,95%CI:211.82-1585.25)、FEV1(β:858.16,95%CI:212.41-1503.91)、FEV1/FVC(β:0.024,95%CI:0.004-0.044)、PEF(β:1324.52,95%CI:481.71-2167.33)和 FEF25-75%(β:831.39,95%CI:84.93-1577.84)。按年龄和性别对数据进行分层后发现,这种正相关性在 40-79 岁的男性中尤为明显。同时,敏感性分析进一步证实了结果的稳定性。这项研究表明,膳食镁摄入量可改善肺功能。
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The Association Between Dietary Magnesium Intake and Pulmonary Function: Recent Fndings from NHANES 2007-2012.

This article aims to study the correlation between dietary magnesium intake and pulmonary function, utilizing data from the National Health and Nutrition Examination Survey (NHANES) database. This cross-sectional study examined representative samples of adults from the USA (n = 818; NHANES 2007-2012) to explore the correlation between magnesium intake and pulmonary function. We obtained the average magnesium intake over 2 days, as well as measured pulmonary function parameters, including forced expiratory volume in the first second (FEV1), forced vital capacity (FVC), FEV1/FVC, peak expiratory flow rate (PEF), and forced expiratory flow between 25 and 75% of FVC (FEF25-75%). Weighted multivariable linear regression was used to investigate the relationship between magnesium intake and pulmonary function. Additionally, subgroup analyses, interaction tests, and sensitivity analyses were conducted. Weighted multiple linear regression models revealed a significant positive correlation between magnesium and pulmonary function, even after adjusting for all included confounding variables. When we categorized magnesium intake into tertiles, we found that participants in the highest tertile of magnesium intake had significantly higher values for FVC (β: 898.54, 95%CI: 211.82-1585.25), FEV1 (β: 858.16, 95%CI: 212.41-1503.91), FEV1/FVC (β: 0.024, 95%CI: 0.004-0.044), PEF (β: 1324.52, 95%CI: 481.71-2167.33), and FEF25-75% (β: 831.39, 95%CI: 84.93-1577.84). Upon stratifying the data by age and sex, it was observed that this positive correlation was particularly pronounced among men aged 40-79. At the same time, the stability of the results was further confirmed by sensitivity analyses. This study suggested that dietary magnesium intake may improve pulmonary function.

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