春软麦品种使用生长刺激剂和生物肥料的效率

T. Yu. Taranova, E. A. Demina, S. E. Romenskaya, A. I. Kincharov, K. Yu. Chekmasova
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引用次数: 0

摘要

摘要 本研究旨在研究生物肥料和生长刺激剂对现代春软麦品种的有效性。研究工作于 2019-2021 年在伏尔加河中游地区的条件下进行。实验研究了品种(A因子)Kinel'skaya Niva、Kinel'skaya 2010、Kinel'skaya Yubileinaya、Kinel'skaya Zvezda、Eritrospermum 4146 和 Eritrospermum 4144 的反应。为了确定应用生物产品(因子 B)的效果,按照以下方案处理种子(按 10 升/吨的工作溶液量),并在分蘖期和头花期对作物喷洒两次(300 升/公顷):不使用化学品(对照,水)、Mival-Agro(5 克/吨;10 克/公顷)、AgroVerm(1 升/吨;2 升/公顷)、Lignohumate(100 克/吨;50 克/公顷)、Polandans(0.2 升/吨种子和 0.4 升/公顷)、Mival-Agro + Lignohumate、AgroVerm + Polishans 和 Mival-Agro + Polishans。在多年的研究中,与对照组相比,所有制剂及其复配制剂平均可使产量提高 0.09-0.63 吨/公顷(3.5-23.2%),生产茎数提高 20-185 个/平方米,千粒重提高 0.3-3.0 克,每穗粒重提高 0.10-0.33 克,谷物单位提高到 9 克/升,谷物中的麸质含量提高到 4%,蛋白质含量提高到 1.9%。与对照相比,大多数参数值的增加在含有 Mival-Agro + Polishans 和 AgroVerm + Polishans 复合物的变体中是最大的:谷物产量增加了 0.27-0.63吨/公顷,千粒重增加0.6-3.0克,每穗粒重增加0.22-0.33克,生产茎数增加87-185个/平方米,谷物单位增加2-9克/升,面筋和蛋白质含量分别增加0.4-3.6%和0.1-1.9%。试验中平均产量最高的品种是 Kinel'skaya Zvezda(3.22 吨/公顷,0.17-0.61 吨/公顷)和 Kinel'skaya Yubileinaya(2.99 吨/公顷,0.14-0.60 吨/公顷),与对照相比增产幅度也最大。
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Efficiency of Using Growth Stimulant and Biofertilizers for Varieties of Spring Soft Wheat

Abstract

The aim of this research is to study the effectiveness of biofertilizers and growth stimulants for modern varieties of spring soft wheat. The work was performed in 2019–2021 under the conditions of the Middle Volga region. The reaction of the varieties (factor A) Kinel’skaya Niva, Kinel’skaya 2010, Kinel’skaya Yubileinaya, Kinel’skaya Zvezda, Eritrospermum 4146, and Eritrospermum 4144 was studied in the experiment. To determine the effectiveness of the applied biological products (factor B), seeds were treated (at the rate of the working solution of 10 L/t) and crops were sprayed two times (300 L/ha) at the tillering and heading phases according to the following scheme: without chemicals (control, water), Mival-Agro (5 g/t; 10 g/ha), AgroVerm (1 L/t; 2 L/ha), Lignohumate (100 g/t; 50 g/ha), Polishans (0.2 L/t of seeds and 0.4 L/ha), Mival-Agro + Lignohumate, AgroVerm + Polishans, and Mival-Agro + Polishans. Over the years of study, all the preparations and their complexes on average contributed to an increase in the yield by 0.09–0.63 t/ha (3.5–23.2%), in the number of productive stems by 20–185 pcs/m2, in the weight of 1000 grains by 0.3–3.0 g, in grain weight by 0.10–0.33 g per ear, in grain units to 9 g/L, in the amount of gluten in grain to 4%, and in the protein content to 1.9% relative to the control. The increase in the values of most parameters in comparison with the control was maximal in the variants with Mival-Agro + Polishans and AgroVerm + Polishans complexes: there was an increase in grain yield by 0.27–0.63 t/ha, in the weight of 1000 grains by 0.6–3.0 g, in grain weight per ear by 0.22–0.33 g, in the number of productive stems by 87–185 pcs/m2, in grain unit by 2–9 g/L, and in the gluten and protein content by 0.4–3.6 and 0.1–1.9%, respectively. The mean yield in the experiment and the increase over the control were the highest for the varieties Kinel’skaya Zvezda (3.22 t/ha and 0.17–0.61 t/ha, respectively) and Kinel’skaya Yubileinaya (2.99 t/ha and 0.14–0.60 t/ha).

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