固氮菌群接种和氮磷钾施用在提高土壤总氮量、植物氮吸收量和安地索尔番茄(Lycopersicum esculentum Mill.)产量方面的潜力

Pujawati Suryatmana, Mochamad Yuki Akbari Haz, Nadia Nuraniya Kamaluddin, Mieke Rochimi Setiawati
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摘要

氮是安地索尔土壤中番茄植物(Lycopersicum esculentum Mill.)生长所必需的养分。然而,许多农民倾向于使用过量的无机肥料,这会对环境和番茄产量造成不利影响。为了解决这个问题,另一个替代方案是通过接种固氮菌来替代无机肥料。我们进行了一项实验,以研究固氮菌群与氮磷钾对土壤总氮、氮吸收、Azotobacter 菌属数量、生长和番茄植株产量的综合影响。实验在西爪哇省海拔约 1250 米的安地斯丘陵地带进行。实验设计采用随机区组设计,三次重复,包括 A(对照)、B(固氮接种)、C(固氮+ ¼ 氮磷钾)、D(固氮+ ½ 氮磷钾)、E(固氮+ ¾ 氮磷钾)、F(固氮+ 1 氮磷钾)和 G(1 氮磷钾)。实验结果表明,Lembang 安地索层析岩的 pH 值偏酸,可利用氮含量适中,磷保留率较高。接种固氮菌和乙烯酵母菌(固氮联合菌群)并施用一剂氮磷钾可增加植株高度和土壤总氮含量。固氮菌接种与 1/4氮磷钾、1/2氮磷钾和 3/4 氮磷钾结合使用可增加植物对氮的吸收。接种固氮菌+¼氮磷钾可增加番茄的果重、果实数量和每公顷产量。在混合培养中接种固氮菌和乙烯酵母菌可减少 75% 的氮磷钾用量,从而提高番茄产量。
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The potential of N-fixing bacteria consortium inoculation and NPK application in increasing soil N-total, plant N uptake and tomato (Lycopersicum esculentum Mill.) yields in Andisol
Nitrogen is an essential nutrient for growing tomato plants (Lycopersicum esculentum Mill.) on Andisol soil order. However, many farmers tend to use an excessive amount of inorganic fertilizers, which can have adverse effects on both the environment and tomato yield. To combat this problem, an alternative solution is to replace the inorganic fertilizer through inoculation of Azotobacter as an N-fixing bacteria. An experiment was conducted to examine the combined effects of the N-fixing consortium with NPK on total soil N, N uptake, Azotobacter spp. population, growth and the tomato plants yield. The experiment was performed on Andisols, located roughly 1250 m above sea level in West Java Province. The experimental design used was a Randomized Block Design, in three replications, consisting of A (Control), B (N-fixing inoculation), C (N-fixing + ¼ NPK), D (N-fixing + ½ NPK), E (N-fixing + ¾ NPK), F (N-fixing + 1 NPK), and G (1 NPK). The experiment revealed that the Lembang Andisol had an acidic pH, moderate available N, and high P retention. Applying Azotobacter sp. and Azotobacter vinelandii (N-fixing consortium) combined with one dose of NPK increased plant height and the total soil N content. N-fixing inoculation combined with 1/4 NPK, ½ NP, and ¾ NPK increased plant N uptake. The inoculation of N-fixing + ¼ NPK increased fruit weight, the number of fruits, and the yield per hectare of tomatoes. Inoculating Azotobacter sp. and Azotobacter vinelandii in mixed culture can reduce NPK usage by 75%, resulting in higher tomato yield.
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