当披露人工智能(AI)技术整合到服务提供中时适得其反:对人工智能的恐惧、身份威胁和生存威胁的作用

IF 9.9 1区 管理学 Q1 HOSPITALITY, LEISURE, SPORT & TOURISM International Journal of Hospitality Management Pub Date : 2024-06-13 DOI:10.1016/j.ijhm.2024.103829
Yingwei (Wayne) Xu , Gongmei (May) Zhou , Ruiying (Raine) Cai , Dogan Gursoy
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引用次数: 0

摘要

本研究以技术奇点理论为基础,通过三项研究评估了在酒店服务中公开人工智能集成对顾客态度和行为意图的影响。具体来说,研究 1 表明,在享乐型服务中,公开人工智能的存在会降低顾客的认知和情感信任、感知质量和使用意愿,而在功利型服务中则不会。研究 2 进一步揭示,在享乐情境中披露人工智能的整合会显著增强对人工智能的恐惧对客户反应的不利影响。研究 3 发现,人工智能的生存威胁和身份威胁是客户对人工智能产生恐惧的主要驱动因素,其中生存威胁的影响更大。研究结果表明,公开人工智能的集成会阻碍顾客接受酒店服务中的此类技术。本研究确定了这种影响的关键指标,并为制定酒店服务业人工智能披露战略以减轻顾客的负面反应提供了启示。
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When disclosing the artificial intelligence (AI) technology integration into service delivery backfires: Roles of fear of AI, identity threat and existential threat

Grounded in technological singularity theory, this research assesses how disclosing AI integration in hospitality services impact customers’ attitudes and behavioral intentions in three studies. Specifically, study 1 lays the foundation by showing that disclosing the AI presence reduces customers’ cognitive and affective trust, perceived quality, and usage intention in hedonic services but not in utilitarian ones. Study 2 further reveals that disclosing AI integration in hedonic contexts significantly heightens the adverse effects of fear of AI on customers’ responses. Study 3 identifies that existential and identity threats of AI are the primary drivers of customers’ fear of AI, with existential threats being more impactful. The findings indicate that disclosing AI integration hinders customers’ acceptance of such technologies in hospitality services. This research identifies the key indicators of such effects and provides implications for strategizing the disclosure of AI in hospitality services to alleviate customers’ negative reactions.

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来源期刊
International Journal of Hospitality Management
International Journal of Hospitality Management HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
21.20
自引率
9.40%
发文量
218
审稿时长
85 days
期刊介绍: The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation. In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field. The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.
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