海带 Saccharina latissima 的叶绿体 DNA 甲基化由原产地决定,并可能受栽培影响。

IF 3.5 2区 生物学 Q1 EVOLUTIONARY BIOLOGY Evolutionary Applications Pub Date : 2024-07-02 DOI:10.1111/eva.13744
Lydia Scheschonk, Anne M. L. Nilsen, Kai Bischof, Alexander Jueterbock
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引用次数: 0

摘要

DNA 胞嘧啶甲基化是基因组 DNA 的一种重要表观遗传机制。在大多数陆生植物中,叶绿体 DNA 中不存在甲基化。我们在海带 Saccharina latissima 的叶绿体 DNA 中检测到了甲基化,这是一种非模式大型藻类,具有重要的生态和经济价值。由于叶绿体甲基组的功能作用在很大程度上还不为人所知,这项基础研究评估了来自不同气候产地(北纬 79 度的高纬度北极海带和北纬 54 度的温带海带)的野生海带和实验室养殖海带,以及来自这些产地、在不同温度(5、10 和 15°C)下养殖的实验室样本的叶绿体 DNA 胞嘧啶甲基化情况。结果表明,不同产地的甲基化位点和甲基化水平存在全基因组差异,而饲养温度对叶绿体甲基组的影响微弱。我们的研究结果表明,即使在质体水平上,在恢复和培养过程中根据原产地匹配条件也很重要。
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Chloroplast DNA methylation in the kelp Saccharina latissima is determined by origin and possibly influenced by cultivation

DNA cytosine methylation is an important epigenetic mechanism in genomic DNA. In most land plants, it is absent in the chloroplast DNA. We detected methylation in the chloroplast DNA of the kelp Saccharina latissima, a non-model macroalgal species of high ecological and economic importance. Since the functional role of the chloroplast methylome is yet largely unknown, this fundamental research assessed the chloroplast DNA cytosine methylation in wild and laboratory raised kelp from different climatic origins (High-Arctic at 79° N, and temperate at 54° N), and in laboratory samples from these origins raised at different temperatures (5, 10 and 15°C). Results suggest genome-wide differences in methylated sites and methylation level between the origins, while rearing temperature had only weak effects on the chloroplast methylome. Our findings point at the importance of matching conditions to origin in restoration and cultivation processes to be valid even on plastid level.

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来源期刊
Evolutionary Applications
Evolutionary Applications 生物-进化生物学
CiteScore
8.50
自引率
7.30%
发文量
175
审稿时长
6 months
期刊介绍: Evolutionary Applications is a fully peer reviewed open access journal. It publishes papers that utilize concepts from evolutionary biology to address biological questions of health, social and economic relevance. Papers are expected to employ evolutionary concepts or methods to make contributions to areas such as (but not limited to): medicine, agriculture, forestry, exploitation and management (fisheries and wildlife), aquaculture, conservation biology, environmental sciences (including climate change and invasion biology), microbiology, and toxicology. All taxonomic groups are covered from microbes, fungi, plants and animals. In order to better serve the community, we also now strongly encourage submissions of papers making use of modern molecular and genetic methods (population and functional genomics, transcriptomics, proteomics, epigenetics, quantitative genetics, association and linkage mapping) to address important questions in any of these disciplines and in an applied evolutionary framework. Theoretical, empirical, synthesis or perspective papers are welcome.
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