食物、口味和身份的文化政治:全球视角

IF 1.2 4区 社会学 Q3 SOCIOLOGY Food Culture & Society Pub Date : 2024-06-20 DOI:10.1080/15528014.2024.2368321
Lucy M. Long
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引用次数: 0

摘要

发表于《食品、文化与社会》:多学科研究国际期刊》(2024 年,印刷版前)
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The cultural politics of food, taste, and identity: a global perspective
Published in Food, Culture & Society: An International Journal of Multidisciplinary Research (Ahead of Print, 2024)
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来源期刊
CiteScore
2.30
自引率
20.00%
发文量
71
期刊介绍: Food, Culture & Society is published on behalf of the Association for the Study of Food and Society (ASFS). Members receive the journal as part of their membership package. To join the Society or to renew your membership please select the Subscribe/Renew button.
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