对不同饮食习惯的心肌梗死患者进行标准观察及其与积极医疗监测相结合的效果

T. S. Alkhimova, D. Y. Sedykh, O. Khryachkova, V. Kashtalap, O. Barbarash
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On days 3–5 of hospital stay, nutrition for the month preceding the MI was assessed using a questionnaire using the questionnaire “Semi-quantitative assessment of the frequency of food consumption by the adult population.” Using factor analysis using the method of principal components, the main nutritional stereotypes of patientswith MI were identified: protein-fat (n = 40, 23.5 %), fruit and cereal (n = 52, 30.6 %), milk-carbohydrate (n = 51, 30.0 %), mixed (n = 27, 15.9 %). Before discharge, 150 patients were randomized into groups: standard outpatient observation (n = 75) and its combination with APM (n = 75), and 20 patients were excluded due to lack of access to Telegram app or refusal to further participate in the study. APM meant telephone calls to patients (at least once a month) and the sending of medical recommendations on secondary prevention issues through the Telegram channel (2–3 times a week). After 1 year, in each of the groups of patients with MI, having different dietary patterns, the end points were compared: for all – the frequency of deaths, for the living – emergency hospitalizations for ischemic events, as well as adherence to treatment and regular outpatient monitoring, achievement of target cardiovascular parameters – vascular health (blood pressure (BP), resting heart rate (HR), low-density lipoprotein (LDL)).   Results. When comparing the results of standard outpatient observation and the combination with APM within a year after MI, it was revealed that patients with a combination of standard outpatient observation and APM had 4.75 times fewer emergency hospitalizations for cardiovascular reasons (p < 0.001), a trend towards fewer the number of deaths due to cardiovascular causes (p = 0.053), and the combined end point (death + emergency cardiovascular hospitalizations) was recorded 4.8 times less frequently. In patients from the groups of standard outpatient follow-up and its combination of APM and standard outpatient follow-up for a year after MI, regardless of dietary pattern, there were no significant differences in the frequency of deaths and emergency hospitalizations for ischemic events, adherence to prognosis-improving therapy, the proportion of those achieving target blood pressure, and heart rate. However, during this observation, patients who had a fruit-cereal diet before MI were more likely to report regular outpatient visits during the year post-MI (p = 0.009), and patients with a protein-fat diet were more likely to subsequently achieve target LDL level (p = 0.001). Among patients who had only standard follow-up, adherence to follow-up, therapy, and achievement of cardiovascular health goals, as well as the incidence of events occurring during the year after myocardial infarction, were comparable across different dietary patterns. Patients with a combination of standard monitoring and APM after MI compared with only standard management with a protein-fat diet did not have emergency ischemic hospitalizations (p = 0.004), in particular due to unstable angina (p = 0.037), 2.2 times more likely to achieve target heart rate (p = 0.021); with the fruit-cereal stereotype, theywere 1.7 times more likely to report regular outpatient visits during the year of post-infarction observation (p = 0.002) and 2.5 times more likely to achieve the target heart rate (p = 0.005); with the milk-carbohydrate stereotype – they were 1.2 times more likely to adhere to taking beta blockers (p = 0.044), 2.9 times more likely to report regular outpatient visits during the year of post-infarction observation (p = 0.001), in addition, all these patients achieved target heart rate (p = 0.001); with a mixed stereotype, they reached the target blood pressure level 1.6 times more often (p = 0.021).   Conclusion. Regardless of the stereotype nutrition of the patient before myocardial infarction; optimization of standard observation by attaching an APM has undoubted advantages over isolated standard post-infarction ambulatory management throughout the year by reducing the frequency of hospitalizations for cardiovascular diseases judicial causes and the development of a combined ischemic endpoint.","PeriodicalId":504796,"journal":{"name":"Ateroscleroz","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of standard observation and its combination with active medical monitoring in patients with myocardial infarction with various dietary patterns\",\"authors\":\"T. 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引用次数: 0

摘要

本研究旨在探讨在不同饮食模式下,对心肌梗死(MI)患者进行标准观察及其与主动医生监测(APM)评估的效果。 材料和方法这项前瞻性干预研究最初纳入了居住在克麦罗沃市和克麦罗沃市辖区的 170 名患者,他们都是被诊断为心肌梗塞而在克麦罗沃临床心脏病诊所紧急住院治疗的。在住院的第 3-5 天,使用 "成人食物消费频率半定量评估 "问卷对心肌梗死前一个月的营养状况进行了评估。利用主成分法进行因子分析,确定了心肌梗死患者的主要营养定型:蛋白质-脂肪(40 人,23.5%)、水果和谷物(52 人,30.6%)、牛奶-碳水化合物(51 人,30.0%)、混合(27 人,15.9%)。出院前,150 名患者被随机分为两组:标准门诊观察组(n = 75)和与 APM 相结合的观察组(n = 75),另有 20 名患者因无法访问 Telegram 应用程序或拒绝进一步参与研究而被排除在外。APM指的是给患者打电话(至少每月一次),以及通过 Telegram 频道发送有关二级预防问题的医疗建议(每周 2-3 次)。一年后,对每组具有不同饮食模式的心肌梗死患者的终点进行了比较:对于所有人--死亡频率,对于活着的人--因缺血性事件而紧急住院的频率,以及坚持治疗和定期门诊监测的情况,心血管目标参数--血管健康(血压(BP)、静息心率(HR)、低密度脂蛋白(LDL))的达标情况。 结果。在对心肌梗死后一年内的标准门诊观察结果和与急性心肌梗死监测相结合的结果进行比较时发现,标准门诊观察和急性心肌梗死监测相结合的患者因心血管原因急诊住院的次数减少了4.75倍(p < 0.001),因心血管原因死亡的人数呈减少趋势(p = 0.053),综合终点(死亡+心血管急诊住院)的记录次数减少了4.8倍。在心肌梗死后一年的标准门诊随访组和 APM 与标准门诊随访相结合组的患者中,无论饮食模式如何,在因缺血性事件死亡和急诊住院的频率、坚持改善预后治疗的情况、达到目标血压的比例和心率方面均无显著差异。然而,在此次观察中,心肌梗死前食用水果谷物饮食的患者更有可能在心肌梗死后一年内定期门诊(P = 0.009),食用蛋白质脂肪饮食的患者更有可能在随后达到目标低密度脂蛋白水平(P = 0.001)。在仅接受标准随访的患者中,不同饮食模式的患者坚持随访、接受治疗和实现心血管健康目标的情况以及心肌梗死后一年内的事件发生率相当。与仅采用蛋白质-脂肪饮食的标准管理相比,心肌梗死后接受标准监测和APM组合的患者没有发生紧急缺血性住院(p = 0.004),特别是由于不稳定型心绞痛(p = 0.037),达到目标心率的可能性是前者的2.2倍(p = 0.021);采用水果-谷物立体饮食模式的患者在心肌梗死后观察的一年中报告定期门诊就诊的可能性是前者的1.7倍(p = 0.002),达到目标心率的可能性是后者的2.5倍(p = 0.003)。达到目标心率的可能性增加了 2.5 倍(p = 0.005);牛奶-碳水化合物刻板印象--他们坚持服用β受体阻滞剂的可能性增加了 1.2 倍(p = 0.044),报告定期门诊的可能性增加了 2.9 倍(p = 0.001),此外,所有这些患者都能达到目标心率(p = 0.001);如果采用混合刻板印象,他们达到目标血压水平的几率要高出 1.6 倍(p = 0.021)。 结论无论患者心肌梗死前的营养状况如何,通过附加 APM 来优化标准观察,无疑比孤立的标准心肌梗死后全年非卧床管理更有优势,因为它能减少因心血管疾病等司法原因住院的频率,并减少合并缺血终点的发生。
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Effects of standard observation and its combination with active medical monitoring in patients with myocardial infarction with various dietary patterns
   Aim of the study was to investigate the effects of standard observation and its evaluation with active physician monitoring (APM) in patients with myocardial infarction (MI) under different dietary patterns.   Material and methods. The prospective interventional study initially included 170 patients living in the city of Kemerovo and the Kemerovo Municipal District who were urgently hospitalized at the Kemerovo Clinical Cardiology Clinic with a diagnosis of MI. On days 3–5 of hospital stay, nutrition for the month preceding the MI was assessed using a questionnaire using the questionnaire “Semi-quantitative assessment of the frequency of food consumption by the adult population.” Using factor analysis using the method of principal components, the main nutritional stereotypes of patientswith MI were identified: protein-fat (n = 40, 23.5 %), fruit and cereal (n = 52, 30.6 %), milk-carbohydrate (n = 51, 30.0 %), mixed (n = 27, 15.9 %). Before discharge, 150 patients were randomized into groups: standard outpatient observation (n = 75) and its combination with APM (n = 75), and 20 patients were excluded due to lack of access to Telegram app or refusal to further participate in the study. APM meant telephone calls to patients (at least once a month) and the sending of medical recommendations on secondary prevention issues through the Telegram channel (2–3 times a week). After 1 year, in each of the groups of patients with MI, having different dietary patterns, the end points were compared: for all – the frequency of deaths, for the living – emergency hospitalizations for ischemic events, as well as adherence to treatment and regular outpatient monitoring, achievement of target cardiovascular parameters – vascular health (blood pressure (BP), resting heart rate (HR), low-density lipoprotein (LDL)).   Results. When comparing the results of standard outpatient observation and the combination with APM within a year after MI, it was revealed that patients with a combination of standard outpatient observation and APM had 4.75 times fewer emergency hospitalizations for cardiovascular reasons (p < 0.001), a trend towards fewer the number of deaths due to cardiovascular causes (p = 0.053), and the combined end point (death + emergency cardiovascular hospitalizations) was recorded 4.8 times less frequently. In patients from the groups of standard outpatient follow-up and its combination of APM and standard outpatient follow-up for a year after MI, regardless of dietary pattern, there were no significant differences in the frequency of deaths and emergency hospitalizations for ischemic events, adherence to prognosis-improving therapy, the proportion of those achieving target blood pressure, and heart rate. However, during this observation, patients who had a fruit-cereal diet before MI were more likely to report regular outpatient visits during the year post-MI (p = 0.009), and patients with a protein-fat diet were more likely to subsequently achieve target LDL level (p = 0.001). Among patients who had only standard follow-up, adherence to follow-up, therapy, and achievement of cardiovascular health goals, as well as the incidence of events occurring during the year after myocardial infarction, were comparable across different dietary patterns. Patients with a combination of standard monitoring and APM after MI compared with only standard management with a protein-fat diet did not have emergency ischemic hospitalizations (p = 0.004), in particular due to unstable angina (p = 0.037), 2.2 times more likely to achieve target heart rate (p = 0.021); with the fruit-cereal stereotype, theywere 1.7 times more likely to report regular outpatient visits during the year of post-infarction observation (p = 0.002) and 2.5 times more likely to achieve the target heart rate (p = 0.005); with the milk-carbohydrate stereotype – they were 1.2 times more likely to adhere to taking beta blockers (p = 0.044), 2.9 times more likely to report regular outpatient visits during the year of post-infarction observation (p = 0.001), in addition, all these patients achieved target heart rate (p = 0.001); with a mixed stereotype, they reached the target blood pressure level 1.6 times more often (p = 0.021).   Conclusion. Regardless of the stereotype nutrition of the patient before myocardial infarction; optimization of standard observation by attaching an APM has undoubted advantages over isolated standard post-infarction ambulatory management throughout the year by reducing the frequency of hospitalizations for cardiovascular diseases judicial causes and the development of a combined ischemic endpoint.
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