Satbeer Singh, Hanna Rose Manwaring, Aavula Naveen, Matthew Hegarty, Rattan S. Yadav
{"title":"利用全基因组关联研究对珍珠粟种质群中矿物质和植酸含量进行遗传分析","authors":"Satbeer Singh, Hanna Rose Manwaring, Aavula Naveen, Matthew Hegarty, Rattan S. Yadav","doi":"10.1002/fes3.565","DOIUrl":null,"url":null,"abstract":"<p>Billions of people around the world suffer from malnutrition, leading to severe adverse health effects. Pearl millet (<i>Pennisetum glaucum</i>) is a multifaceted versatile crop with excellent nutritional profile which can help to combat nutritional disorders and climate change. In this study, we evaluated the global pearl millet germplasm panel known as PMiGAP for natural variation and genetic maker trait associations for important minerals, that is, iron, zinc, calcium, magnesium, potassium and sodium along with phytate. The genotypes IP-15947, IP-5121, IP-4020, IP-12768, IP-5695, IP-8786 and IP-11310 were found to be superior for majority of minerals examined but had lower phytate-to-zinc ratio. Phytate/mineral molar ratios are typically used to predict the bioavailability of iron and calcium contents in grains, and surprisingly none of the PMiGAP genotypes showed such ratios below threshold indicating PMiGAP entries studied in this study seriously suffer from bioavailability issues of these minerals. On the other hand, 73 genotypes had lower zinc/phytate ratio than the threshold in the germplasm panel. Iron and zinc content had significant positive association among them but phytate content in general was not significantly correlated with minerals except for magnesium and potassium. A genome-wide association study using 456 K SNPs identified 74 significant marker–trait associations and 59 candidate genes around 50 Kb distance near the significant SNPs. Ten significant SNPs were found within the candidate genes. The associated markers and the candidate genes provide new insights into the genetic architecture of the mineral traits studied and will facilitate marker-assisted selection to accelerate breeding of such minerals in future varieties to combat rising malnutrition problem via diet.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"13 4","pages":""},"PeriodicalIF":4.0000,"publicationDate":"2024-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.565","citationCount":"0","resultStr":"{\"title\":\"Genetic dissection of minerals and phytate content in pearl millet germplasm panel using genome-wide association study\",\"authors\":\"Satbeer Singh, Hanna Rose Manwaring, Aavula Naveen, Matthew Hegarty, Rattan S. Yadav\",\"doi\":\"10.1002/fes3.565\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Billions of people around the world suffer from malnutrition, leading to severe adverse health effects. Pearl millet (<i>Pennisetum glaucum</i>) is a multifaceted versatile crop with excellent nutritional profile which can help to combat nutritional disorders and climate change. In this study, we evaluated the global pearl millet germplasm panel known as PMiGAP for natural variation and genetic maker trait associations for important minerals, that is, iron, zinc, calcium, magnesium, potassium and sodium along with phytate. The genotypes IP-15947, IP-5121, IP-4020, IP-12768, IP-5695, IP-8786 and IP-11310 were found to be superior for majority of minerals examined but had lower phytate-to-zinc ratio. Phytate/mineral molar ratios are typically used to predict the bioavailability of iron and calcium contents in grains, and surprisingly none of the PMiGAP genotypes showed such ratios below threshold indicating PMiGAP entries studied in this study seriously suffer from bioavailability issues of these minerals. On the other hand, 73 genotypes had lower zinc/phytate ratio than the threshold in the germplasm panel. Iron and zinc content had significant positive association among them but phytate content in general was not significantly correlated with minerals except for magnesium and potassium. A genome-wide association study using 456 K SNPs identified 74 significant marker–trait associations and 59 candidate genes around 50 Kb distance near the significant SNPs. Ten significant SNPs were found within the candidate genes. 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Genetic dissection of minerals and phytate content in pearl millet germplasm panel using genome-wide association study
Billions of people around the world suffer from malnutrition, leading to severe adverse health effects. Pearl millet (Pennisetum glaucum) is a multifaceted versatile crop with excellent nutritional profile which can help to combat nutritional disorders and climate change. In this study, we evaluated the global pearl millet germplasm panel known as PMiGAP for natural variation and genetic maker trait associations for important minerals, that is, iron, zinc, calcium, magnesium, potassium and sodium along with phytate. The genotypes IP-15947, IP-5121, IP-4020, IP-12768, IP-5695, IP-8786 and IP-11310 were found to be superior for majority of minerals examined but had lower phytate-to-zinc ratio. Phytate/mineral molar ratios are typically used to predict the bioavailability of iron and calcium contents in grains, and surprisingly none of the PMiGAP genotypes showed such ratios below threshold indicating PMiGAP entries studied in this study seriously suffer from bioavailability issues of these minerals. On the other hand, 73 genotypes had lower zinc/phytate ratio than the threshold in the germplasm panel. Iron and zinc content had significant positive association among them but phytate content in general was not significantly correlated with minerals except for magnesium and potassium. A genome-wide association study using 456 K SNPs identified 74 significant marker–trait associations and 59 candidate genes around 50 Kb distance near the significant SNPs. Ten significant SNPs were found within the candidate genes. The associated markers and the candidate genes provide new insights into the genetic architecture of the mineral traits studied and will facilitate marker-assisted selection to accelerate breeding of such minerals in future varieties to combat rising malnutrition problem via diet.
期刊介绍:
Food and Energy Security seeks to publish high quality and high impact original research on agricultural crop and forest productivity to improve food and energy security. It actively seeks submissions from emerging countries with expanding agricultural research communities. Papers from China, other parts of Asia, India and South America are particularly welcome. The Editorial Board, headed by Editor-in-Chief Professor Martin Parry, is determined to make FES the leading publication in its sector and will be aiming for a top-ranking impact factor.
Primary research articles should report hypothesis driven investigations that provide new insights into mechanisms and processes that determine productivity and properties for exploitation. Review articles are welcome but they must be critical in approach and provide particularly novel and far reaching insights.
Food and Energy Security offers authors a forum for the discussion of the most important advances in this field and promotes an integrative approach of scientific disciplines. Papers must contribute substantially to the advancement of knowledge.
Examples of areas covered in Food and Energy Security include:
• Agronomy
• Biotechnological Approaches
• Breeding & Genetics
• Climate Change
• Quality and Composition
• Food Crops and Bioenergy Feedstocks
• Developmental, Physiology and Biochemistry
• Functional Genomics
• Molecular Biology
• Pest and Disease Management
• Post Harvest Biology
• Soil Science
• Systems Biology