Peipei Zhang, Lijian Guo, Jiangying Long, Tao Chen, Weidong Gao, Xianfeng Zhang, Jingfu Ma, Peng Wang, Delong Yang
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Exogenous application of TaPSK peptide promoted root growth in wheat. Quantitative RT-PCR analysis revealed that the <i>TaPSKs</i> exhibited preferential or tissue-specific expression patterns in wheat. In particular, three homologs of the <i>TaPSK1</i> genes were specifically expressed in grains, with the strongest expression observed in the developing grains at 15 days after anthesis. Compared with wild type, transgenic rice lines overexpressing <i>TaPSK1-A</i> exhibited larger grain size and higher thousand-grain weight. The promoter region and genomic sequence of the wheat <i>TaPSK1-A</i> gene were cloned. Sequence polymorphism showed that five single-nucleotide polymorphisms (SNPs) were identified in the promoter region of <i>TaPSK1-A</i>. A Kompetitive Allele-Specific PCR (KASP) marker was developed for <i>TaPSK1-A</i> based on –806 bp SNP (C/T transition), and two haplotypes, <i>TaPSK1-A-HapI</i> and <i>TaPSK1-A-HapII</i> were detected in 260 wheat accessions collected from different regions. The expression of <i>TaPSK1-A</i>, promoter activity, and thousand-grain weight (TGW) in the <i>TaPSK1-A-HapII</i> haplotype were higher than those in the <i>TaPSK1-A-HapI</i> haplotype. Furthermore, yeast one-hybrid assays revealed the binding of TaNF-YB1 and TaERF39 to the promoter regions of the <i>TaPSK1-A</i> gene, and TaMADS29 could bind to the promoters of <i>TaPSK1-B</i> and <i>TaPSK1-D</i> genes.</p><h3>Conclusions</h3><p>Comparative genome-wide analysis of TaPSK peptide family revealed that the <i>TaPSK1</i> gene is involved in wheat grain development, and the developed <i>TaPSK1-A</i>-KASP marker could be utilized for marker-assisted selection breeding of wheat.</p><h3>Graphical Abstract</h3>\n<div><figure><div><div><picture><source><img></source></picture></div></div></figure></div></div>","PeriodicalId":512,"journal":{"name":"Chemical and Biological Technologies in Agriculture","volume":"11 1","pages":""},"PeriodicalIF":5.2000,"publicationDate":"2024-08-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://chembioagro.springeropen.com/counter/pdf/10.1186/s40538-024-00650-5","citationCount":"0","resultStr":"{\"title\":\"Genome-wide identification of phytosulfokine (PSK) peptide family reveals TaPSK1 gene involved in grain development of wheat (Triticum aestivum L.)\",\"authors\":\"Peipei Zhang, Lijian Guo, Jiangying Long, Tao Chen, Weidong Gao, Xianfeng Zhang, Jingfu Ma, Peng Wang, Delong Yang\",\"doi\":\"10.1186/s40538-024-00650-5\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Background</h3><p>Phytosulfokine (PSK) functions as a plant peptide growth factor that plays important and diverse roles in plant development and stress responses. Nevertheless, PSKs have not been systematically analyzed in wheat.</p><h3>Results</h3><p>A genome-wide comparative analysis of <i>PSK</i> genes in wheat was conducted and 15 <i>TaPSKs</i> were identified and divided into four subgroups in the wheat genome based on sequence similarity. The examination of motif compositions of <i>TaPSK</i> genes revealed the presence of the YIYTQ signature motif in the C-terminus of all TaPSK polypeptide precursors, with a highly conserved feature across different species. Exogenous application of TaPSK peptide promoted root growth in wheat. Quantitative RT-PCR analysis revealed that the <i>TaPSKs</i> exhibited preferential or tissue-specific expression patterns in wheat. In particular, three homologs of the <i>TaPSK1</i> genes were specifically expressed in grains, with the strongest expression observed in the developing grains at 15 days after anthesis. Compared with wild type, transgenic rice lines overexpressing <i>TaPSK1-A</i> exhibited larger grain size and higher thousand-grain weight. The promoter region and genomic sequence of the wheat <i>TaPSK1-A</i> gene were cloned. Sequence polymorphism showed that five single-nucleotide polymorphisms (SNPs) were identified in the promoter region of <i>TaPSK1-A</i>. A Kompetitive Allele-Specific PCR (KASP) marker was developed for <i>TaPSK1-A</i> based on –806 bp SNP (C/T transition), and two haplotypes, <i>TaPSK1-A-HapI</i> and <i>TaPSK1-A-HapII</i> were detected in 260 wheat accessions collected from different regions. The expression of <i>TaPSK1-A</i>, promoter activity, and thousand-grain weight (TGW) in the <i>TaPSK1-A-HapII</i> haplotype were higher than those in the <i>TaPSK1-A-HapI</i> haplotype. Furthermore, yeast one-hybrid assays revealed the binding of TaNF-YB1 and TaERF39 to the promoter regions of the <i>TaPSK1-A</i> gene, and TaMADS29 could bind to the promoters of <i>TaPSK1-B</i> and <i>TaPSK1-D</i> genes.</p><h3>Conclusions</h3><p>Comparative genome-wide analysis of TaPSK peptide family revealed that the <i>TaPSK1</i> gene is involved in wheat grain development, and the developed <i>TaPSK1-A</i>-KASP marker could be utilized for marker-assisted selection breeding of wheat.</p><h3>Graphical Abstract</h3>\\n<div><figure><div><div><picture><source><img></source></picture></div></div></figure></div></div>\",\"PeriodicalId\":512,\"journal\":{\"name\":\"Chemical and Biological Technologies in Agriculture\",\"volume\":\"11 1\",\"pages\":\"\"},\"PeriodicalIF\":5.2000,\"publicationDate\":\"2024-08-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://chembioagro.springeropen.com/counter/pdf/10.1186/s40538-024-00650-5\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Chemical and Biological Technologies in Agriculture\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1186/s40538-024-00650-5\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Chemical and Biological Technologies in Agriculture","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1186/s40538-024-00650-5","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Genome-wide identification of phytosulfokine (PSK) peptide family reveals TaPSK1 gene involved in grain development of wheat (Triticum aestivum L.)
Background
Phytosulfokine (PSK) functions as a plant peptide growth factor that plays important and diverse roles in plant development and stress responses. Nevertheless, PSKs have not been systematically analyzed in wheat.
Results
A genome-wide comparative analysis of PSK genes in wheat was conducted and 15 TaPSKs were identified and divided into four subgroups in the wheat genome based on sequence similarity. The examination of motif compositions of TaPSK genes revealed the presence of the YIYTQ signature motif in the C-terminus of all TaPSK polypeptide precursors, with a highly conserved feature across different species. Exogenous application of TaPSK peptide promoted root growth in wheat. Quantitative RT-PCR analysis revealed that the TaPSKs exhibited preferential or tissue-specific expression patterns in wheat. In particular, three homologs of the TaPSK1 genes were specifically expressed in grains, with the strongest expression observed in the developing grains at 15 days after anthesis. Compared with wild type, transgenic rice lines overexpressing TaPSK1-A exhibited larger grain size and higher thousand-grain weight. The promoter region and genomic sequence of the wheat TaPSK1-A gene were cloned. Sequence polymorphism showed that five single-nucleotide polymorphisms (SNPs) were identified in the promoter region of TaPSK1-A. A Kompetitive Allele-Specific PCR (KASP) marker was developed for TaPSK1-A based on –806 bp SNP (C/T transition), and two haplotypes, TaPSK1-A-HapI and TaPSK1-A-HapII were detected in 260 wheat accessions collected from different regions. The expression of TaPSK1-A, promoter activity, and thousand-grain weight (TGW) in the TaPSK1-A-HapII haplotype were higher than those in the TaPSK1-A-HapI haplotype. Furthermore, yeast one-hybrid assays revealed the binding of TaNF-YB1 and TaERF39 to the promoter regions of the TaPSK1-A gene, and TaMADS29 could bind to the promoters of TaPSK1-B and TaPSK1-D genes.
Conclusions
Comparative genome-wide analysis of TaPSK peptide family revealed that the TaPSK1 gene is involved in wheat grain development, and the developed TaPSK1-A-KASP marker could be utilized for marker-assisted selection breeding of wheat.
期刊介绍:
Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.
This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population.
Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.