卵巢癌治疗前、治疗期间和治疗后使用膳食补充剂的情况:卵巢癌预后与生活方式(OPAL)研究结果。

IF 2 4区 医学 Q3 NUTRITION & DIETETICS Nutrition and Cancer-An International Journal Pub Date : 2024-10-09 DOI:10.1080/01635581.2024.2408775
Renhua Na, Christina M Nagle, Stefanie Bartsch, Torukiri I Ibiebele, Merran Williams, Peter Grant, Michael L Friedlander, Penelope M Webb
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引用次数: 0

摘要

癌症患者使用膳食补充剂很常见,但也存在争议,尤其是在化疗期间。有关卵巢癌的研究很少。在一项针对卵巢癌妇女的前瞻性研究中,通过问卷调查收集了膳食补充剂的使用情况。421名妇女在确诊前、化疗期间和化疗结束后使用补充剂的数据。采用逻辑回归法研究了营养补充剂使用变化的预测因素。据报告,在诊断前、化疗期间和化疗结束后,分别有 72%、57% 和 68% 的妇女使用了≥1 种补充剂。多种维生素、维生素 D 和鱼油是所有时间点最常使用的补充剂。治疗期间最常停用的补充剂是鱼油(占诊断前使用者的 69%)和多种维生素(占使用者的 53%);而 9%-10% 的诊断前非使用者开始服用维生素 D 和多种维生素。化疗期间开始服用补充剂的预测因素包括诊断前使用的药物,如他汀类药物(Odds Ratio,OR = 4.12,95% 置信区间,CI = 1.28-13.3)、抗抑郁药(5.39,1.18-24.7)、对乙酰氨基酚(3.13,1.05-9.33)和非甾体抗炎药(2.15,0.81-5.72)。其他因素包括年龄较小、大学教育程度、新辅助化疗和/或在治疗期间感到疲劳,但无统计学意义。总之,患有卵巢癌的妇女中有很高比例的人在所有时间点都使用过保健品。
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Use of Dietary Supplements Before, During and After Treatment for Ovarian Cancer: Results from the Ovarian Cancer Prognosis and Lifestyle (OPAL) Study.

The use of dietary supplements by cancer patients is common but contentious, particularly during chemotherapy. Few studies have investigated this for ovarian cancer. In a prospective study of women with ovarian cancer, dietary supplement use was collected through questionnaires. Data on the use of supplements were available for 421 women before diagnosis, during chemotherapy, and after chemotherapy completion. Predictors of changes in supplement use were investigated using logistic regression. The use of ≥1 supplement pre-diagnosis, during, and after chemotherapy completion was reported by 72%, 57%, and 68% of women, respectively. Multivitamins, vitamin D, and fish oils were the most commonly used supplements at all time points. The supplements most commonly discontinued during treatment were fish oils (69% of pre-diagnosis users) and multivitamins (53% of users); while 9%-10% of pre-diagnosis non-users initiated vitamin D and multivitamins. Predictors of supplement initiation during chemotherapy included pre-diagnosis use of medications, such as statins (Odds Ratio, OR = 4.12, 95% confidence interval, CI = 1.28-13.3), antidepressants (5.39, 1.18-24.7), acetaminophen (3.13, 1.05-9.33), and NSAIDs (2.15, 0.81-5.72). Other factors included younger age, university education, neoadjuvant chemotherapy, and/or experiencing fatigue during treatment, although not statistically significant. In conclusion, a high proportion of women with ovarian cancer reported using supplements at all time points.

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来源期刊
CiteScore
5.80
自引率
3.40%
发文量
172
审稿时长
3 months
期刊介绍: This timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and molecular biology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering. Prevention approaches include public health recommendations, preventative medicine, behavior modification, education, functional foods, and agricultural and food production policies.
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