{"title":"在全国范围内调查粮食系统的研究框架","authors":"Noelia Parajuá , Enric Tello , Jessica Duncan","doi":"10.1016/j.ecolecon.2024.108428","DOIUrl":null,"url":null,"abstract":"<div><div>This article aims to advance understandings of food systems functioning at a national level and explore ways for its transformation towards sustainability and social justice. Integrating food regime theory from political economy with social metabolism from ecological economics, and surplus/reproduction from feminist economics, we develop a novel research framework which combines six dimensions—food systems governance, monetary agrifood chain, socio-metabolic agrifood chain, surplus/reproduction, socioecological impacts, and conflicts & levers of change—encompassing 34 elements linked through six key connections. The research framework highlights the role of cheap food for the social reproduction of the labouring population in capitalism. Since national states play important roles in maintaining food regimes, we conducted a critical literature review through which we identified the main contributions and limitations of studies of food regimes at the national level aimed at foreseeing exit ways beyond the current corporate food regime. This regime is one of the main drives of the overcoming of planetary boundaries. An agroecological transition and food system change is needed to address this socio-ecological crisis, and this requires new food polices at a national level as well. This is why we consider it essential to integrate social metabolism with the approaches of food regimes and surplus/reproduction.</div></div>","PeriodicalId":51021,"journal":{"name":"Ecological Economics","volume":"227 ","pages":"Article 108428"},"PeriodicalIF":6.6000,"publicationDate":"2024-10-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A research framework to investigate food systems at a national scale\",\"authors\":\"Noelia Parajuá , Enric Tello , Jessica Duncan\",\"doi\":\"10.1016/j.ecolecon.2024.108428\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>This article aims to advance understandings of food systems functioning at a national level and explore ways for its transformation towards sustainability and social justice. Integrating food regime theory from political economy with social metabolism from ecological economics, and surplus/reproduction from feminist economics, we develop a novel research framework which combines six dimensions—food systems governance, monetary agrifood chain, socio-metabolic agrifood chain, surplus/reproduction, socioecological impacts, and conflicts & levers of change—encompassing 34 elements linked through six key connections. The research framework highlights the role of cheap food for the social reproduction of the labouring population in capitalism. Since national states play important roles in maintaining food regimes, we conducted a critical literature review through which we identified the main contributions and limitations of studies of food regimes at the national level aimed at foreseeing exit ways beyond the current corporate food regime. This regime is one of the main drives of the overcoming of planetary boundaries. An agroecological transition and food system change is needed to address this socio-ecological crisis, and this requires new food polices at a national level as well. This is why we consider it essential to integrate social metabolism with the approaches of food regimes and surplus/reproduction.</div></div>\",\"PeriodicalId\":51021,\"journal\":{\"name\":\"Ecological Economics\",\"volume\":\"227 \",\"pages\":\"Article 108428\"},\"PeriodicalIF\":6.6000,\"publicationDate\":\"2024-10-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ecological Economics\",\"FirstCategoryId\":\"96\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0921800924003252\",\"RegionNum\":2,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ECOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ecological Economics","FirstCategoryId":"96","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0921800924003252","RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ECOLOGY","Score":null,"Total":0}
A research framework to investigate food systems at a national scale
This article aims to advance understandings of food systems functioning at a national level and explore ways for its transformation towards sustainability and social justice. Integrating food regime theory from political economy with social metabolism from ecological economics, and surplus/reproduction from feminist economics, we develop a novel research framework which combines six dimensions—food systems governance, monetary agrifood chain, socio-metabolic agrifood chain, surplus/reproduction, socioecological impacts, and conflicts & levers of change—encompassing 34 elements linked through six key connections. The research framework highlights the role of cheap food for the social reproduction of the labouring population in capitalism. Since national states play important roles in maintaining food regimes, we conducted a critical literature review through which we identified the main contributions and limitations of studies of food regimes at the national level aimed at foreseeing exit ways beyond the current corporate food regime. This regime is one of the main drives of the overcoming of planetary boundaries. An agroecological transition and food system change is needed to address this socio-ecological crisis, and this requires new food polices at a national level as well. This is why we consider it essential to integrate social metabolism with the approaches of food regimes and surplus/reproduction.
期刊介绍:
Ecological Economics is concerned with extending and integrating the understanding of the interfaces and interplay between "nature''s household" (ecosystems) and "humanity''s household" (the economy). Ecological economics is an interdisciplinary field defined by a set of concrete problems or challenges related to governing economic activity in a way that promotes human well-being, sustainability, and justice. The journal thus emphasizes critical work that draws on and integrates elements of ecological science, economics, and the analysis of values, behaviors, cultural practices, institutional structures, and societal dynamics. The journal is transdisciplinary in spirit and methodologically open, drawing on the insights offered by a variety of intellectual traditions, and appealing to a diverse readership.
Specific research areas covered include: valuation of natural resources, sustainable agriculture and development, ecologically integrated technology, integrated ecologic-economic modelling at scales from local to regional to global, implications of thermodynamics for economics and ecology, renewable resource management and conservation, critical assessments of the basic assumptions underlying current economic and ecological paradigms and the implications of alternative assumptions, economic and ecological consequences of genetically engineered organisms, and gene pool inventory and management, alternative principles for valuing natural wealth, integrating natural resources and environmental services into national income and wealth accounts, methods of implementing efficient environmental policies, case studies of economic-ecologic conflict or harmony, etc. New issues in this area are rapidly emerging and will find a ready forum in Ecological Economics.