α-生育酚和γ-生育酚在脂肪细胞和巨噬细胞相互作用过程中降低炎症反应和胰岛素抵抗。

IF 2 4区 医学 Q3 NUTRITION & DIETETICS Nutrition Research and Practice Pub Date : 2024-12-01 Epub Date: 2024-08-14 DOI:10.4162/nrp.2024.18.6.761
Sella Lee, Hye-Kyeong Kim
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引用次数: 0

摘要

背景/目的:巨噬细胞浸润脂肪组织介导慢性炎症,这与肥胖患者的胰岛素抵抗有关。虽然维生素E对胰岛素抵抗有益,但其对脂肪组织炎症的影响尚未阐明。本研究旨在探讨维生素E主要亚型α-生育酚和γ-生育酚在巨噬细胞与脂肪细胞相互作用中对肥胖诱导炎症和胰岛素抵抗的影响。材料/方法:将肥大的3T3-L1脂肪细胞与RAW 264.7巨噬细胞共培养,分别用α-生育酚或γ-生育酚在12.5、25和50µM下处理。用检测试剂盒检测炎症因子(单核细胞趋化蛋白-1、肿瘤坏死因子-α、白细胞介素-6)和游离脂肪酸(FFA)释放量,免疫印迹法检测核因子-κB (NF-κB)和c-Jun NH2末端激酶(JNK)信号。用荧光葡萄糖衍生物测定葡萄糖摄取。结果:α-生育酚和γ-生育酚抑制了共培养诱导的细胞因子和游离脂肪酸释放的增加。γ-生育酚在12.5和25µM时表现出更大的炎症细胞因子抑制作用(P < 0.001)。两种生育酚均通过限制NF-κB (p65)向细胞核的转运来抑制NF-κB的活化,其中γ-生育酚的作用强于α-生育酚。α-生育酚抑制JNK在50 μM的磷酸化,而γ-生育酚则无此作用。此外,与巨噬细胞共培养会损害胰岛素应答的葡萄糖摄取,但两种生育酚都能恢复胰岛素应答(P < 0.01)。结论:α-生育酚和γ-生育酚可有效减轻脂肪细胞-巨噬细胞相互作用引起的炎症,从而改善共培养诱导的胰岛素抵抗。这些发现表明生育酚在控制肥胖相关代谢功能障碍方面具有治疗潜力。
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α-Tocopherol and γ-tocopherol decrease inflammatory response and insulin resistance during the interaction of adipocytes and macrophages.

Background/objectives: The infiltration of macrophages into adipose tissue mediates chronic inflammation that is associated with insulin resistance in obesity. Although vitamin E is beneficial against insulin resistance, its impact on adipose tissue inflammation has not been elucidated. This study aims to investigate the effects of α-tocopherol and γ-tocopherol, major vitamin E isoforms, on the interaction between macrophages and adipocytes with regard to obesity-induced inflammation and insulin resistance.

Materials/methods: Hypertrophied 3T3-L1 adipocytes were cocultured with RAW 264.7 macrophages and treated with α-tocopherol or γ-tocopherol at 12.5, 25, and 50 µM. The inflammatory cytokines (monocyte chemoattractant protein-1, tumor necrosis factor-α, and interleukin-6) and free fatty acid (FFA) release were measured by assay kits, and nuclear factor-kappaB (NF-κB) and c-Jun NH2 terminal kinase (JNK) signals were evaluated by immunoblotting. Glucose uptake was measured with a fluorescent glucose derivative.

Results: Treatment with α-tocopherol and γ-tocopherol restrained the coculture-induced increase in cytokines and FFA release. γ-Tocopherol exhibited greater suppression of inflammatory cytokines at 12.5 and 25 µM (P < 0.001). Both tocopherols inhibited NF-κB activation by limiting translocation of NF-κB (p65) to the nucleus, with γ-tocopherol showing a stronger effect compared to α-tocopherol. α-Tocopherol inhibited JNK phosphorylation at 50 μM, whereas γ-tocopherol did not. Furthermore, coculture with macrophages impaired glucose uptake in response to insulin, but both tocopherols restored insulin responsiveness (P < 0.01).

Conclusion: α-Tocopherol and γ-tocopherol effectively mitigate inflammation induced by adipocyte-macrophage interaction, thereby ameliorating coculture-induced insulin resistance. These findings suggest the therapeutic potential of tocopherols in managing obesity-related metabolic dysfunction.

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来源期刊
Nutrition Research and Practice
Nutrition Research and Practice NUTRITION & DIETETICS-
CiteScore
3.50
自引率
4.20%
发文量
62
审稿时长
6-12 weeks
期刊介绍: Nutrition Research and Practice (NRP) is an official journal, jointly published by the Korean Nutrition Society and the Korean Society of Community Nutrition since 2007. The journal had been published quarterly at the initial stage and has been published bimonthly since 2010. NRP aims to stimulate research and practice across diverse areas of human nutrition. The Journal publishes peer-reviewed original manuscripts on nutrition biochemistry and metabolism, community nutrition, nutrition and disease management, nutritional epidemiology, nutrition education, foodservice management in the following categories: Original Research Articles, Notes, Communications, and Reviews. Reviews will be received by the invitation of the editors only. Statements made and opinions expressed in the manuscripts published in this Journal represent the views of authors and do not necessarily reflect the opinion of the Societies.
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