IF 2.2 4区 生物学 Q3 MICROBIOLOGY Fems Microbiology Letters Pub Date : 2025-01-10 DOI:10.1093/femsle/fnaf019
Jefferson Brendon Almeida Dos Reis, Sofia Coradini Schirmer
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引用次数: 0

摘要

在线社交网络彻底改变了科学传播方式,使Instagram等平台成为分享复杂话题(包括真菌学)不可或缺的工具。本研究评估了社交媒体对科学传播影响的三个关键因素:追随者资料、覆盖面和参与度。我们以专业 Instagram 帐户 @microbioworld 为案例进行研究。我们收集了账户在 90 天内(2024 年 8 月 12 日至 11 月 9 日)的表现数据。我们使用 2024 年 1 月 11 日至 11 月 11 日期间发布的部分帖子数据对帖子性能进行了评估。在取样期结束时,该账户共有 45 959 名粉丝,其中大部分年龄在 25-34 岁之间(44.8%)。独立账户达到 108 631 个,其中 22.4% 为关注者,77.6% 为非关注者,产生了 236 860 个印象和 15 750 个互动。点赞占互动的 83.3%。以微生物培养为主题的帖子获得了最高的参与度和覆盖率。使用 Bing 和 AFINN 词库进行的情感分析表明,评论中表达的情感有 89% 以上是积极的。这些研究结果表明,Instagram 可以传播微生物内容,培养人们对微生物的积极看法,强调其生态重要性,鼓励受众参与真菌学和微生物学研究。
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Reach of the Instagram profile @microbioworld in popularizing mycology and microbiology.

Online social networks have revolutionized scientific communication, making platforms like Instagram indispensable for sharing complex topics, including mycology. This study evaluated three key factors in assessing the impact of social media on scientific dissemination: follower profiles, reach, and engagement levels. We used the professional Instagram account @microbioworld as a case study. Account performance data were collected over a 90-day period (12 August-9 November 2024). Post performance was evaluated using data from selected posts published between 11 January and 11 November 2024. By the end of our sampling period, the account reached a total of 45 959 followers, with the majority aged 25-34 years (44.8%). It reached 108 631 unique accounts, with 22.4% being followers and 77.6% non-followers, generating 236 860 impressions and 15 750 interactions. Likes accounted for 83.3% of engagement. Posts featuring microorganism cultures achieved the highest engagement and reach. Sentiment analysis, using Bing and AFINN lexicons, revealed that over 89% of sentiments expressed in comments were positive. These findings demonstrate how Instagram can disseminate microbial content, foster positive perceptions of microorganisms, and emphasize their ecological importance, encouraging audience involvement with mycology and microbiology.

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来源期刊
Fems Microbiology Letters
Fems Microbiology Letters 生物-微生物学
CiteScore
4.30
自引率
0.00%
发文量
112
审稿时长
1.9 months
期刊介绍: FEMS Microbiology Letters gives priority to concise papers that merit rapid publication by virtue of their originality, general interest and contribution to new developments in microbiology. All aspects of microbiology, including virology, are covered. 2019 Impact Factor: 1.987, Journal Citation Reports (Source Clarivate, 2020) Ranking: 98/135 (Microbiology) The journal is divided into eight Sections: Physiology and Biochemistry (including genetics, molecular biology and ‘omic’ studies) Food Microbiology (from food production and biotechnology to spoilage and food borne pathogens) Biotechnology and Synthetic Biology Pathogens and Pathogenicity (including medical, veterinary, plant and insect pathogens – particularly those relating to food security – with the exception of viruses) Environmental Microbiology (including ecophysiology, ecogenomics and meta-omic studies) Virology (viruses infecting any organism, including Bacteria and Archaea) Taxonomy and Systematics (for publication of novel taxa, taxonomic reclassifications and reviews of a taxonomic nature) Professional Development (including education, training, CPD, research assessment frameworks, research and publication metrics, best-practice, careers and history of microbiology) If you are unsure which Section is most appropriate for your manuscript, for example in the case of transdisciplinary studies, we recommend that you contact the Editor-In-Chief by email prior to submission. Our scope includes any type of microorganism - all members of the Bacteria and the Archaea and microbial members of the Eukarya (yeasts, filamentous fungi, microbial algae, protozoa, oomycetes, myxomycetes, etc.) as well as all viruses.
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