Arun Balasubramaniam, Jie Tang, Deron R Herr, Chun-Ming Huang
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引用次数: 0
摘要
皮肤表面大量存在的表皮葡萄球菌(表皮葡萄球菌)被发现具有电原性。然而,电原表皮葡萄球菌在生物活动中的作用仍然难以捉摸。在加入表皮葡萄球菌和甘油后,通过皮肤拭子收集的经万古霉素处理过的人体皮肤细菌的电流重新降低。甘油是人体皮肤中的一种内源性分子,在甘油存在的情况下,表皮葡萄球菌可通过电压和电流的变化以及铁嗪试验来测量电原性。当小鼠皮肤暴露于紫外线 B(UV-B)时,检测到皮肤中的铁含量大幅增加。在小鼠皮肤上局部涂抹表皮葡萄球菌和甘油可减轻紫外线 B 诱导的易失性亚铁的产生,这表明表皮葡萄球菌电是皮肤中铁氧化还原循环的调节剂。表皮酵母菌中电子介质环嗜蛋白 A 的低表达会导致细菌失去活性,从而减少紫外线-B 诱导的可溶性亚铁。综合来看,皮肤电生表皮癣菌可能通过介导环嗜蛋白 A 来对抗紫外线-B 引起的皮肤铁失衡。
Electrogenic Staphylococcus epidermidis Diminishes the Ultraviolet B-Induced Labile Irons in Mouse Skin.
The tremendous abundance of Staphylococcus epidermidis (S. epidermidis) on the skin surface have been found electrogenic. However, the role of electrogenic S. epidermidis in biological activities remains elusive. Addition of S. epidermidis plus glycerol reinstated the reduction of electric currents of vancomycin-treated human skin bacteria collected by skin swabs. In the presence of glycerol, an endogenous molecule in human skin, S. epidermidis exerted the electrogenicity measured by the changes in voltages and currents as well as ferrozine assays. A substantial increase in iron contents in skin was detected when mouse skin was exposed to ultraviolet B (UV-B). Topical application of S. epidermidis plus glycerol onto mouse skin mitigated the UV-B-induced production of labile ferrous iron, demonstrating that S. epidermidis electricity acted as a regulator of the redox cycling of irons in skin. Low expression of cyclophilin A, an electron mediator, in S. epidermidis caused the loss of bacterial activities to reduce the UV-B-induced labile ferrous iron. Cumulatively, skin electrogenic S. epidermidis may mediate cyclophilin A to combat the UV-B-induced iron imbalance in skin.
期刊介绍:
Current Microbiology is a well-established journal that publishes articles in all aspects of microbial cells and the interactions between the microorganisms, their hosts and the environment.
Current Microbiology publishes original research articles, short communications, reviews and letters to the editor, spanning the following areas:
physiology, biochemistry, genetics, genomics, biotechnology, ecology, evolution, morphology, taxonomy, diagnostic methods, medical and clinical microbiology and immunology as applied to microorganisms.