关于使用人工智能的公告。

Food safety (Tokyo, Japan) Pub Date : 2025-03-21 eCollection Date: 2025-03-01 DOI:10.14252/foodsafetyfscj.D-25-00010
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引用次数: 0

摘要

近年来,随着人工智能(AI)技术的长足发展,各种同行评审期刊也在不断扩展人工智能的使用政策。考虑到这种情况,《食品安全》认为有必要解决在撰稿和审稿过程中使用大语言模型(LLM)、聊天机器人或图像创建器等技术的问题。因此,《食品安全》根据 ICMJE 建议汇编了一份关于负责任地使用人工智能工具的暂定初步指南。希望作者和审稿人在稿件准备和同行评审过程中参考本指南。食品安全作者指南》将根据作者和审稿人的意见以及 ICMJE 建议和其他期刊的政策更新。如果您对本指南有任何意见或问题,请随时联系《食品安全》编辑部。
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Announcement on Use of AI.

In recent years, as significant progress has been made in artificial intelligence (AI) technology, various peer-reviewed journals have been extending the policies on use of AI. Considering this situation, Food Safety felt the need to address concerns about the use of the technologies such as Large Language Models (LLMs), chatbots, or image creators in the writing and reviewing of manuscripts. Food Safety , thus, has compiled a tentative and preliminary guideline for responsible use of AI tools based on the ICMJE Recommendations. Authors and reviewers are expected to refer to this guideline during the manuscript preparation and peer-review process. Guide for Authors for Food Safety will be updated in response to the comments from authors and reviewers, as well as updates on the ICMJE Recommendations and policies of other journals. Please feel free to contact Editorial Office of Food Safety if you have any comments or questions about the guideline.

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Development of a Long-term Migration Test Method for Plastic Food Utensils, Containers, and Packaging. Establishment of Standard Methods for Listeria monocytogenes Detection from Foods in Japan. Cyclopyranil (Pesticides). Development of Technical Specification for Clostridium botulinum Detection That Can Be Used as a Reference Method in Japan. Immunochromatography Test Kit for Paralytic Shellfish Toxins (PSTs) and Transition of PSTs in Scallops.
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