即使没有线粒体呼吸,曝气也能减轻酿酒酵母菌的内质网应激。

IF 4.1 3区 生物学 Q2 CELL BIOLOGY Microbial Cell Pub Date : 2021-03-31 DOI:10.15698/mic2021.04.746
Huong Thi Phuong, Yuki Ishiwata-Kimata, Yuki Nishi, Norie Oguchi, Hiroshi Takagi, Yukio Kimata
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引用次数: 1

摘要

酿酒酵母是兼性厌氧生物,在有氧和缺氧条件下都能很好地生长,培养基中含有丰富的可发酵营养物质,如葡萄糖。为了深入了解酿酒酵母对曝气的生理依赖性,我们通过监测内质网应激传感器蛋白Ire1促进HAC1 mRNA剪接来检测内质网应激状态。HAC1-mRNA剪接是由常规er胁迫剂(包括低浓度的二硫苏糖醇(DTT))引起的,在缺氧培养中比在曝气培养中更有效。此外,在缺氧培养的ire1Δ细胞中加入低剂量的DTT,观察到生长迟缓。出乎意料的是,即使线粒体呼吸因ρo突变而停止,通气也能减轻内质网应激和dtt诱导的内质网氧化蛋白折叠损伤。已知内质网定位蛋白Ero1直接消耗分子氧启动内质网蛋白氧化级联,从而促进内质网客户蛋白的氧化蛋白折叠。我们对ero1突变菌株的进一步研究表明,除了线粒体呼吸作用外,这种由ero1介导的反应还有助于缓解内质网应激。综上所述,我们在这里展示了一种情况,在这种情况下,即使在发酵条件下,曝气也对酿酒酵母细胞有益。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Aeration mitigates endoplasmic reticulum stress in Saccharomyces cerevisiae even without mitochondrial respiration.

Saccharomyces cerevisiae is a facultative anaerobic organism that grows well under both aerobic and hypoxic conditions in media containing abundant fermentable nutrients such as glucose. In order to deeply understand the physiological dependence of S. cerevisiae on aeration, we checked endoplasmic reticulum (ER)-stress status by monitoring the splicing of HAC1 mRNA, which is promoted by the ER stress-sensor protein, Ire1. HAC1-mRNA splicing that was caused by conventional ER-stressing agents, including low concentrations of dithiothreitol (DTT), was more potent in hypoxic cultures than in aerated cultures. Moreover, growth retardation was observed by adding low-dose DTT into hypoxic cultures of ire1Δ cells. Unexpectedly, aeration mitigated ER stress and DTT-induced impairment of ER oxidative protein folding even when mitochondrial respiration was halted by the ρo mutation. An ER-located protein Ero1 is known to directly consume molecular oxygen to initiate the ER protein oxidation cascade, which promotes oxidative protein folding of ER client proteins. Our further study using ero1-mutant strains suggested that, in addition to mitochondrial respiration, this Ero1-medaited reaction contributes to mitigation of ER stress by molecular oxygen. Taken together, here we demonstrate a scenario in which aeration acts beneficially on S. cerevisiae cells even under fermentative conditions.

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来源期刊
Microbial Cell
Microbial Cell Multiple-
CiteScore
6.40
自引率
0.00%
发文量
32
审稿时长
12 weeks
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