{"title":"采用“on-on++荧光”策略,将食用染料diananthine B静电结合,用于非索非那定药物的超灵敏跟踪和定量","authors":"Ahmed Abdulhafez Hamad , Afnan S. Batubara","doi":"10.1016/j.talo.2023.100217","DOIUrl":null,"url":null,"abstract":"<div><p>This research presents a facile spectrofluorimetric technique for detecting fexofenadine (FXD) drug based on the idea of Dianthine B's Resonance Rayleigh Scattering response augmentation. A food dye, Dianthine B (DB), is a fluoresine base-structured pigment used as a food additive, flavor, bio-stainer, and for a medicational prognosis purpose. Interest in employing food additives for tagging and tracking has increased because of their safety, elevated quantum outputs, and propensity to biomaterials labeling. The planned method validated and evaluated the target drug quickly and efficiently using a direct, facile, simple, and single-pot-single-step spectrofluorimetric approach, making it more favorable to the environment. Facile coupling between FXD and Dianthine B occurred rapidly in an acidic environment. A correlation was established between the increased responsiveness of the food dye to Resonance Rayleigh Scattering signals as a result of FXD and the molecular size of the coupled product formed at 361 nm. The linear range was determined to be from 50 to 1500 ng mL<sup>−1</sup>, while the sensitivity limits were 15 ng mL<sup>−1</sup> for LOD and 46 ng mL<sup>−1</sup> for LOQ. Analyte-dye coupled products were studied to establish the optimal settings for the system's tunable variables. Additionally, there were no problems with the system meeting the International Council for harmonisation ICH requirements. Plus, enough of the material was retrieved for medicinal applications. The coupled product's quantum yield was evaluated. Additionally, the environmental evaluation of the proposed system was done using ecological metrics, including an eco-scale (95/100), the National Environmental Methods Index, NEMI (full green pictograms), the Green Analytical Procedure Index (GAPI), and the Analytical GREEnness Measure, AGREE (0.8/1). These results indicated that the planned method's significant level of greenness was achieved.</p></div>","PeriodicalId":436,"journal":{"name":"Talanta Open","volume":"7 ","pages":"Article 100217"},"PeriodicalIF":4.1000,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Facile electrostatic incorporation of the food dye, Dianthine B, for an ultrasensitive tracking and quantification of fexofenadine drug employing an ''on-on++ fluorescence'' strategy\",\"authors\":\"Ahmed Abdulhafez Hamad , Afnan S. Batubara\",\"doi\":\"10.1016/j.talo.2023.100217\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>This research presents a facile spectrofluorimetric technique for detecting fexofenadine (FXD) drug based on the idea of Dianthine B's Resonance Rayleigh Scattering response augmentation. A food dye, Dianthine B (DB), is a fluoresine base-structured pigment used as a food additive, flavor, bio-stainer, and for a medicational prognosis purpose. Interest in employing food additives for tagging and tracking has increased because of their safety, elevated quantum outputs, and propensity to biomaterials labeling. The planned method validated and evaluated the target drug quickly and efficiently using a direct, facile, simple, and single-pot-single-step spectrofluorimetric approach, making it more favorable to the environment. Facile coupling between FXD and Dianthine B occurred rapidly in an acidic environment. A correlation was established between the increased responsiveness of the food dye to Resonance Rayleigh Scattering signals as a result of FXD and the molecular size of the coupled product formed at 361 nm. The linear range was determined to be from 50 to 1500 ng mL<sup>−1</sup>, while the sensitivity limits were 15 ng mL<sup>−1</sup> for LOD and 46 ng mL<sup>−1</sup> for LOQ. Analyte-dye coupled products were studied to establish the optimal settings for the system's tunable variables. Additionally, there were no problems with the system meeting the International Council for harmonisation ICH requirements. Plus, enough of the material was retrieved for medicinal applications. The coupled product's quantum yield was evaluated. Additionally, the environmental evaluation of the proposed system was done using ecological metrics, including an eco-scale (95/100), the National Environmental Methods Index, NEMI (full green pictograms), the Green Analytical Procedure Index (GAPI), and the Analytical GREEnness Measure, AGREE (0.8/1). 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引用次数: 0
摘要
提出了一种基于地安嘌呤B共振瑞利散射响应增强原理的非索非那定(FXD)药物荧光检测技术。一种食品染料,diananthine B (DB),是一种荧光基结构色素,用作食品添加剂、香料、生物染料和医学预后目的。由于食品添加剂的安全性、量子输出量的增加以及生物材料标签的倾向,人们对使用食品添加剂进行标签和跟踪的兴趣有所增加。所规划的方法采用直接、简便、简单、单罐-单步荧光法快速有效地验证和评估目标药物,使其对环境更有利。在酸性环境中,FXD与Dianthine B发生了快速偶联。在FXD的作用下,食用染料对共振瑞利散射信号的响应性增加与在361 nm处形成的偶联产物的分子大小之间建立了相关性。线性范围为50 ~ 1500 ng mL−1,检出限为15 ng mL−1,检出限为46 ng mL−1。分析染料偶联产物的研究,以建立系统的可调变量的最佳设置。此外,该系统在满足国际协调理事会的ICH要求方面没有问题。另外,有足够的材料被回收用于医学应用。对耦合产物的量子产率进行了评价。此外,使用生态指标对拟议系统进行了环境评估,包括生态尺度(95/100)、国家环境方法指数(NEMI)(全绿色象形图)、绿色分析程序指数(GAPI)和分析绿色度测量(AGREE)(0.8/1)。这些结果表明,规划方法达到了显著的绿色水平。
Facile electrostatic incorporation of the food dye, Dianthine B, for an ultrasensitive tracking and quantification of fexofenadine drug employing an ''on-on++ fluorescence'' strategy
This research presents a facile spectrofluorimetric technique for detecting fexofenadine (FXD) drug based on the idea of Dianthine B's Resonance Rayleigh Scattering response augmentation. A food dye, Dianthine B (DB), is a fluoresine base-structured pigment used as a food additive, flavor, bio-stainer, and for a medicational prognosis purpose. Interest in employing food additives for tagging and tracking has increased because of their safety, elevated quantum outputs, and propensity to biomaterials labeling. The planned method validated and evaluated the target drug quickly and efficiently using a direct, facile, simple, and single-pot-single-step spectrofluorimetric approach, making it more favorable to the environment. Facile coupling between FXD and Dianthine B occurred rapidly in an acidic environment. A correlation was established between the increased responsiveness of the food dye to Resonance Rayleigh Scattering signals as a result of FXD and the molecular size of the coupled product formed at 361 nm. The linear range was determined to be from 50 to 1500 ng mL−1, while the sensitivity limits were 15 ng mL−1 for LOD and 46 ng mL−1 for LOQ. Analyte-dye coupled products were studied to establish the optimal settings for the system's tunable variables. Additionally, there were no problems with the system meeting the International Council for harmonisation ICH requirements. Plus, enough of the material was retrieved for medicinal applications. The coupled product's quantum yield was evaluated. Additionally, the environmental evaluation of the proposed system was done using ecological metrics, including an eco-scale (95/100), the National Environmental Methods Index, NEMI (full green pictograms), the Green Analytical Procedure Index (GAPI), and the Analytical GREEnness Measure, AGREE (0.8/1). These results indicated that the planned method's significant level of greenness was achieved.