氯己定漱口水与苦瓜、菠菜漱口水对变形链球菌、乳酸杆菌和牙龈卟啉单胞菌抗菌效果的比较评价——一项体外研究

Q3 Dentistry Journal of Orofacial Sciences Pub Date : 2023-01-01 DOI:10.4103/jofs.jofs_115_23
Krishna S Kadam, Niraj S. Gokhale, S. Hugar, Neha Kohli, Suneel S. Dodamani, S. Tendulkar
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引用次数: 0

摘要

引言:药理学和合成有机化学取得了各种进展,对天然产物的依赖,特别是对草药的依赖,相对没有变化。在牙科使用的各种草药产品中,使用苦瓜提取物和菠菜提取物制备的漱口水预防儿童龋齿的功效尚未得到研究。因此,本研究评估了氯己定漱口水对变形链球菌和嗜酸乳杆菌、牙龈卟啉单胞菌的抗菌效果,并与苦瓜、菠菜漱口水进行了比较。评价和比较氯己定漱口水与苦瓜、菠菜漱口水对变形链球菌、嗜酸乳杆菌和牙龈卟啉单胞菌的抗菌效果。材料与方法:制备苦瓜和菠菜乙醇提取物。然后使用雷萨祖林法和琼脂平板划线法测定这些提取物对变形链球菌、嗜酸乳杆菌和牙龈卟啉单胞菌的最小抑菌浓度(MIC)和最小杀菌浓度(MBC)。然后用MIC和MBC值从提取物中制备草药漱口水,并用MTT法测定其细胞毒性。然后用琼脂扩散法和时间杀伤法测定抗菌药物的敏感性。结果:洗必泰漱口水与苦瓜、菠菜漱口水对变形链球菌、嗜酸乳杆菌和牙龈卟啉单胞菌的疗效无统计学差异。结论:苦瓜提取物漱口水和菠菜提取物漱口水对变形链球菌、嗜酸乳杆菌、牙龈卟啉单胞菌的抗菌效果与0.2%氯己定漱口水相当,可作为草药替代品。
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Comparative evaluation of antibacterial efficacy of chlorhexidine mouthwash and Momordica charantia, Spinacia oleracea mouthwash against Streptococcus mutans, Lactobacillus spp., and Porphyromonas gingivalis − An in vitro study
Introduction: Various advances have been made in pharmacology and synthetic organic chemistry, the dependency on natural products, particularly on herbs, remains relatively unchanged. Among various herbal products that are being used in dentistry, efficacy of mouthwash prepared using Momordica charantia extract and Spinacia oleracea extract on prevention of caries in children has not been researched yet. Hence, in this study the antibacterial efficacy of chlorhexidine mouthwash was evaluated and compared with Momordica charantia, Spinacia oleracea mouthwash against Streptococcus mutans and Lactobacillus acidophilus, Porphyromonas gingivalis. To evaluate and compare the antimicrobial efficacy of chlorhexidine mouthwash and Momordica charantia, Spinacia oleracea mouthwash against Streptococcus mutans, Lactobacillus acidophilus, and Porphyromonas gingivalis. Materials and Methods: Ethanolic extract of Momordica charantia and Spinacia oleracea was prepared. Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of these extracts were then determined against Streptococcus mutans, Lactobacillus acidophilus, and Porphyromonas gingivalis using resazurin method and agar plate streaking method. Herbal mouthwashes were then prepared from the extracts using MIC and MBC values and its cytotoxicity was determined using MTT assay. Antibacterial susceptibility was then determined using agar well diffusion method and time-kill assay. Results: There is no statistically significant difference in the effectiveness of chlorhexidine mouthwash and Momordica charantia, Spinacia oleracea mouthwash against Streptococcus mutans, Lactobacillus acidophilus, and Porphyromonas gingivalis. Conclusion: Momordica charantia extract mouthwash and Spinacia oleracea extract mouthwash can be used as an herbal alternative as it has equal antibacterial efficacy against Streptococcus mutans, Lactobacillus acidophilus, Porphyromonas gingivalis as compared to 0.2% chlorhexidine mouthwash.
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来源期刊
Journal of Orofacial Sciences
Journal of Orofacial Sciences Dentistry-Orthodontics
CiteScore
0.60
自引率
0.00%
发文量
13
审稿时长
31 weeks
期刊介绍: Journal of Orofacial Sciences is dedicated to noblest profession of Dentistry, and to the young & blossoming intellects of dentistry, with whom the future of dentistry will be cherished better. The prime aim of this journal is to advance the science and art of dentistry. This journal is an educational tool to encourage and share the acquired knowledge with our peers. It also to improves the standards and quality of therauptic methods. This journal assures you to gain knowledge in recent advances and research activities. The journal publishes original scientific papers with special emphasis on research, unusual case reports, editorial, review articles, book reviews & other relevant information in context of high professional standards.
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