{"title":"姜黄粉对肉鸡血清生化指标的影响","authors":"G. S.N., G. S., Jiddah A. A., A. A.","doi":"10.21608/javs.2022.171742.1187","DOIUrl":null,"url":null,"abstract":"P.M.B","PeriodicalId":15040,"journal":{"name":"Journal of Applied Veterinary Sciences","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-12-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"The effect of Turmeric (Curcuma longa) Powder on Serum Biochemical parameters of Broilers\",\"authors\":\"G. S.N., G. S., Jiddah A. A., A. A.\",\"doi\":\"10.21608/javs.2022.171742.1187\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"P.M.B\",\"PeriodicalId\":15040,\"journal\":{\"name\":\"Journal of Applied Veterinary Sciences\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-12-13\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Applied Veterinary Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21608/javs.2022.171742.1187\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Applied Veterinary Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/javs.2022.171742.1187","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}