蒂鲁内韦利市小规模创业管理面临的挑战研究

Q4 Business, Management and Accounting Restaurant Business Pub Date : 2019-10-18 DOI:10.26643/rb.v118i10.9320
V. Sangeetha, S.Selva Kumari, M. Deena, K. Chandra
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引用次数: 0

摘要

在现代,企业家精神得到了加强,他们面临着许多问题和挑战。企业家是指对企业有创造性和创新性想法的人。创业减少了失业率。政府鼓励企业家并为他们颁奖。这些奖项的主要目的是表彰企业和商人,并提高为市场推出新产品的市场竞争力。中央政府为年满40岁且必须是第一代企业家的企业家颁发奖励。她们持有51%的股权和企业所有权,然后女性必须单独拥有企业75%或更多的股份。
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A Study On Challenges Faced By Small Scale Entrepreneurship Management In Tirunelveli City
In modern days entrepreneurship are increased and they were faced a lot of issues and challenges. Entrepreneur is one who has creative and innovative ideas for a business. The entrepreneurship reduces the unemployment. The Government was encouraged the Entrepreneurs and give award for them. Main objective for these awards is to recognize the business and business man and improve the marketability introduced new products for a market. The Central Government issues award for entrepreneurs who have a age of 40 years and they must be first generation entrepreneurs. They were holding a 51% of equity and ownership of business and then women must individually own 75% or more of the enterprise.
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Restaurant Business
Restaurant Business Business, Management and Accounting-Tourism, Leisure and Hospitality Management
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期刊介绍: Restaurant Business is the leading media brand in the commercial foodservice industry, with a focus on entrepreneurship, innovation and growth. Restaurant Business understands the new state of media like no other, recognizing the importance and nuances of each, and helping you retrieve the information you need, wherever, whenever. Each product of Restaurant Business concisely shows growth-minded restaurateurs how to capitalize on trends, new concepts, changes in consumer tastes, new purchasing strategies and peers’ best practices. Our editors track ideas and trends as they develop within key channel segments including high-volume independents, multiunit operators, emerging chains and the top 100 chains, plus their top franchisees.
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