一年生和多年生作物组成对两个不同深度土壤碳氮动态的影响

IF 2 3区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY Renewable Agriculture and Food Systems Pub Date : 2022-04-22 DOI:10.1017/S1742170522000084
Mary M Means, T. Crews, Lara Souza
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引用次数: 5

摘要

摘要农田的可持续性在很大程度上受到作物生长习惯和耕作等管理实践的影响。两者强烈相互作用,形成生态系统特性,如碳和氮的通量和存量。最近,研究人员致力于开发多年生粮食作物,以通过使用多年生作物而不是传统的一年生作物来增强关键的生态系统过程,如碳循环和固氮。在这项研究中,我们旨在了解土壤扰动与植被类型[一年生单一栽培作物与多年生单一栽培(中间麦草(IWG))与恢复的原生植被(RNV)]如何影响土壤碳氮动态。我们从每次植被处理中收集了两个深度(0–15 cm和15–30 cm)的土壤样本,并在实验室中培养土壤120天,以确定碳的流出,还分析了碳和氮的矿化。结果表明,IWG的土壤具有最大的碳通量以及碳和氮储量(年单一栽培本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Annual and perennial crop composition impacts on soil carbon and nitrogen dynamics at two different depths
Abstract The sustainability of an agricultural field is largely influenced by crop growth habit and management practices such as tillage. Both strongly interact to shape ecosystem properties such as the fluxes and stocks of carbon and nitrogen. Recently, researchers have worked to develop perennial grain crops in order to enhance key ecosystem processes, such as carbon cycling and nitrogen fixation, with the use of perennial crops rather than traditionally used annual crops. In this study, we aimed to understand how soil disturbance combined with vegetation type [annual monoculture crops vs. perennial monocultures (intermediate wheatgrass (IWG)) vs restored native vegetation (RNV)] influenced the soil carbon and nitrogen dynamics. We collected soil samples at two depths (0–15 cm and 15–30 cm) from each vegetation treatment and incubated the soils in the laboratory for 120 days to determine the efflux of carbon and also analyzed the mineralization of both carbon and nitrogen. The results demonstrated the soils from the IWG had the greatest carbon flux, as well as carbon and nitrogen storage (annual monoculture < RNV < IWG). The differences in carbon flux, carbon and nitrogen storage from the IWG to the annual monoculture were 27, 40, 20%, respectively, while the IWG to the RNV was 11, 20, 10%. Shallow soil samples exhibited greater differences in all C and N comparisons between treatments compared to deeper soil samples. Taken together, our findings indicate that crop vegetation type and soil depth strongly influence carbon and nitrogen dynamics.
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来源期刊
Renewable Agriculture and Food Systems
Renewable Agriculture and Food Systems 农林科学-农业综合
CiteScore
5.20
自引率
7.40%
发文量
39
审稿时长
>36 weeks
期刊介绍: Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.
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