基于GLIM标准的普通外科患者营养不良

IF 0.3 Q4 HEALTH CARE SCIENCES & SERVICES Journal of Basic and Clinical Health Sciences Pub Date : 2022-10-23 DOI:10.30621/jbachs.1175851
R. Meseri, Ceren Akanalci, Teslime Çakal, S. Aytekin, Özlem Koşar, Tuğba Sıla Sağlam, H. Demir, S. Ersin
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引用次数: 0

摘要

目的:通过GLIM标准确定择期普通外科患者的营养不良,将GLIM标准与NRS2002进行比较,并确定营养不良对住院时间(LoS)的影响。材料与方法:采用NRS2002和GLIM检测营养不良。GLIM以两种不同的方式进行评估,1-NRS2002(前四个问题)被用作GLIM的初步营养不良筛查工具,2-所有患者都使用GLIM进行评估,而没有进行初步评估。使用不同的人体测量和截止点来评估GLIM中肌肉质量的减少。总共构建了10个不同的GLIM模型。数据是在入院后48小时内收集的。营养不良工具之间的协议是通过Kappa确定的。建立Logistic回归模型来描述营养不良对长期LoS的影响。p
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Malnutrition via GLIM Criteria in General Surgery Patients
Purpose: The purposes are to determine malnutrition in elective general surgery patients via GLIM criteria, compare GLIM criteria with NRS2002 and to determine the effect of malnutrition on Length of Stay (LoS). Materials and Methods: Malnutrition was detected with NRS2002 and GLIM. GLIM was evaluated in two different ways as 1-NRS2002 (first four questions) was used as a preliminary malnutrition screening tool for GLIM and 2-All patients were evaluated with GLIM without a preliminary assessment. Reduced muscle mass in GLIM, was assessed using different anthropometric measurements and cut-off points. In total, 10 different GLIM models were constituted. Data were collected within 48 hours of admission. Agreement between malnutrition tools was determined via Kappa. Logistic regression models were established to present the effect of malnutrition on long LoS. p
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Journal of Basic and Clinical Health Sciences
Journal of Basic and Clinical Health Sciences HEALTH CARE SCIENCES & SERVICES-
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50.00%
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