{"title":"基于THz-TDS组合电磁振动给料机的茶树茎和昆虫异物无损检测","authors":"Xudong Sun, Chao Xu, Chagen Luo, Dongfu Xie, Wei Fu, Zhiyuan Gong, Xinpeng Wang","doi":"10.1093/fqsafe/fyad004","DOIUrl":null,"url":null,"abstract":"\n \n \n Current technology of X-ray imaging can recognize hard foreign materials (FMs) such as metal and high-density plastic. However, low-density foreign bodies still are a challenge for food quality and safety assessment.\n \n \n \n Electromagnetic vibration feeder aided with terahertz time-domain spectroscopy (THz-TDS) and imaging were investigated for detecting tea stalk and insect FMs mixed with tea leaves non-destructively.\n \n \n \n THz time-domain signals were employed directly to develop the K-nearest neighbor (KNN) model with a precision of 100%, accuracy of 95.6% and recall of 98.7% in predicting the unknown samples. The high contrast THz-TDS images were obtained by the separation method for the samples using electromagnetic vibration feeder. The characteristic parameters of ratio of maximum length (L) to maximum width (W) and hue extracted from THz-TDS images indicated significant difference between tea leaves and FMs.\n \n \n \n The results suggested that electromagnetic vibration feeder combination with THz-TDS was feasible for detecting FMs in the finishing tea products.\n","PeriodicalId":12427,"journal":{"name":"Food Quality and Safety","volume":" ","pages":""},"PeriodicalIF":3.0000,"publicationDate":"2023-01-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Non-destructive detection of tea stalk and insect foreign bodies based on THz-TDS combination of electromagnetic vibration feeder\",\"authors\":\"Xudong Sun, Chao Xu, Chagen Luo, Dongfu Xie, Wei Fu, Zhiyuan Gong, Xinpeng Wang\",\"doi\":\"10.1093/fqsafe/fyad004\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\\n \\n \\n Current technology of X-ray imaging can recognize hard foreign materials (FMs) such as metal and high-density plastic. However, low-density foreign bodies still are a challenge for food quality and safety assessment.\\n \\n \\n \\n Electromagnetic vibration feeder aided with terahertz time-domain spectroscopy (THz-TDS) and imaging were investigated for detecting tea stalk and insect FMs mixed with tea leaves non-destructively.\\n \\n \\n \\n THz time-domain signals were employed directly to develop the K-nearest neighbor (KNN) model with a precision of 100%, accuracy of 95.6% and recall of 98.7% in predicting the unknown samples. The high contrast THz-TDS images were obtained by the separation method for the samples using electromagnetic vibration feeder. The characteristic parameters of ratio of maximum length (L) to maximum width (W) and hue extracted from THz-TDS images indicated significant difference between tea leaves and FMs.\\n \\n \\n \\n The results suggested that electromagnetic vibration feeder combination with THz-TDS was feasible for detecting FMs in the finishing tea products.\\n\",\"PeriodicalId\":12427,\"journal\":{\"name\":\"Food Quality and Safety\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2023-01-04\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Quality and Safety\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1093/fqsafe/fyad004\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Quality and Safety","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1093/fqsafe/fyad004","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Non-destructive detection of tea stalk and insect foreign bodies based on THz-TDS combination of electromagnetic vibration feeder
Current technology of X-ray imaging can recognize hard foreign materials (FMs) such as metal and high-density plastic. However, low-density foreign bodies still are a challenge for food quality and safety assessment.
Electromagnetic vibration feeder aided with terahertz time-domain spectroscopy (THz-TDS) and imaging were investigated for detecting tea stalk and insect FMs mixed with tea leaves non-destructively.
THz time-domain signals were employed directly to develop the K-nearest neighbor (KNN) model with a precision of 100%, accuracy of 95.6% and recall of 98.7% in predicting the unknown samples. The high contrast THz-TDS images were obtained by the separation method for the samples using electromagnetic vibration feeder. The characteristic parameters of ratio of maximum length (L) to maximum width (W) and hue extracted from THz-TDS images indicated significant difference between tea leaves and FMs.
The results suggested that electromagnetic vibration feeder combination with THz-TDS was feasible for detecting FMs in the finishing tea products.
期刊介绍:
Food quality and safety are the main targets of investigation in food production. Therefore, reliable paths to detect, identify, quantify, characterize and monitor quality and safety issues occurring in food are of great interest.
Food Quality and Safety is an open access, international, peer-reviewed journal providing a platform to highlight emerging and innovative science and technology in the agro-food field, publishing up-to-date research in the areas of food quality and safety, food nutrition and human health. It promotes food and health equity which will consequently promote public health and combat diseases.
The journal is an effective channel of communication between food scientists, nutritionists, public health professionals, food producers, food marketers, policy makers, governmental and non-governmental agencies, and others concerned with the food safety, nutrition and public health dimensions.
The journal accepts original research articles, review papers, technical reports, case studies, conference reports, and book reviews articles.