肠内营养支持对慢性阻塞性肺疾病营养不良患者肌肉功能和肺功能的影响

4区 医学 Q4 Agricultural and Biological Sciences Progress in Nutrition Pub Date : 2018-03-02 DOI:10.23751/PN.V20I1.6043
Duygu Değirmenci, H. Şahin, M. Soylu
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引用次数: 1

摘要

慢性阻塞性肺疾病(COPD)患者通常有肌肉功能容量和肺功能下降。本研究的目的是确定除饮食外给予肠内营养支持对慢性阻塞性肺病营养不良患者肌肉功能容量、秒用力呼气量(FEV1)和蒂菲诺指数(FEV1/FVC)的影响。40例体重指数(BMI)低于18.5 kg/m2的患者纳入研究。对所有患者进行营养教育,并将患者分为治疗组和对照组。治疗组患者在口服营养的基础上口服肠内营养品2瓶,持续3个月。用握力计测定患者的肌力,用肺功能试验测定患者的FEV1和FVC值,并在研究开始和结束时计算蒂菲诺指数。综上所述,肠内营养支持增加了慢性阻塞性肺病营养不良患者的握力和FEV1,但对FEV1/FVC值没有显著影响。
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The effect of enteral nutrition support on muscle function capacity and pulmonary functions in malnourished patients with Chronic Obstructive Pulmonary Disease
Patients with Chronic Obstructive Pulmonary Disease (COPD) usually have a decreased muscle function capacity and pulmonary functions. The purpose of this study was to determine the effect of enteral nutrition support given in addition to diet on muscle function capacity, forced expiratory volume in second (FEV1) and tiffeneau index (FEV1/FVC) in malnourished patient with COPD. Forty patients with body mass indexes (BMI) below 18.5 kg/m2 were included in the study. Nutrition education was given to all patients then the patients were divided into two groups as treatment and control. Treatment group consumed two bottles of enteral nutrition product in addition to oral nutrition for three months. The muscle powers of the patients were measured with handgrip dynamometer and their FEV1 and FVC values were determined with pulmonary function tests, and tiffeneau indexes were calculated in the beginning and at the end of the study. In conclusion, enteral nutrition support increased hand grip strength and FEV1 without any significant effect on FEV1/FVC values in malnourished patients with COPD.
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来源期刊
Progress in Nutrition
Progress in Nutrition 医学-营养学
CiteScore
1.40
自引率
0.00%
发文量
0
审稿时长
>12 weeks
期刊介绍: Progress in Nutrition was founded in 1999 as an independent magazine, a multidisciplinary approach, dedicated to issues of nutrition and metabolism.
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