{"title":"“基因组学”这个名字对荷兰和乌克兰新兴态度的影响","authors":"Reginald Boersma, Bart Gremmen","doi":"10.1016/j.njas.2019.100319","DOIUrl":null,"url":null,"abstract":"<div><p>Public opinion is important for the success of a plant breeding practice. Currently, the relatively new practice of genomics-accelerated breeding is under development. From initial findings in research on consumer acceptance, it appears that people experience a strong link between genetic manipulation (GM) and genomics-accelerated breeding after hearing the name “genomics,” leading to an unfavourable evaluation of genomics-accelerated breeding. There are indications that when genomics is presented with the purpose of enhancing food production, the negative link with GM is perceived more readily than when it is presented for other purposes. In the current article, we conduct experiments with the purpose of studying the transference of unfavourable attitudes from GM to genomics-accelerated breeding. The main focus is to investigate if this transfer is influenced by the presented purpose of plant breeding, resp. enhancing food or biofuel production. The results show that universally respondents use their attitudes towards GM to evaluate genomics. In a culture where GM is perceived as controversial (Ukraine), more favourable attitudes towards both practices result when presenting GM in relation to biofuel rather than to food.</p></div>","PeriodicalId":49751,"journal":{"name":"Njas-Wageningen Journal of Life Sciences","volume":"92 ","pages":"Article 100319"},"PeriodicalIF":0.0000,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.njas.2019.100319","citationCount":"2","resultStr":"{\"title\":\"The effects of the name “genomics” on emerging attitudes in the Netherlands and Ukraine\",\"authors\":\"Reginald Boersma, Bart Gremmen\",\"doi\":\"10.1016/j.njas.2019.100319\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Public opinion is important for the success of a plant breeding practice. Currently, the relatively new practice of genomics-accelerated breeding is under development. From initial findings in research on consumer acceptance, it appears that people experience a strong link between genetic manipulation (GM) and genomics-accelerated breeding after hearing the name “genomics,” leading to an unfavourable evaluation of genomics-accelerated breeding. There are indications that when genomics is presented with the purpose of enhancing food production, the negative link with GM is perceived more readily than when it is presented for other purposes. In the current article, we conduct experiments with the purpose of studying the transference of unfavourable attitudes from GM to genomics-accelerated breeding. The main focus is to investigate if this transfer is influenced by the presented purpose of plant breeding, resp. enhancing food or biofuel production. The results show that universally respondents use their attitudes towards GM to evaluate genomics. In a culture where GM is perceived as controversial (Ukraine), more favourable attitudes towards both practices result when presenting GM in relation to biofuel rather than to food.</p></div>\",\"PeriodicalId\":49751,\"journal\":{\"name\":\"Njas-Wageningen Journal of Life Sciences\",\"volume\":\"92 \",\"pages\":\"Article 100319\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/j.njas.2019.100319\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Njas-Wageningen Journal of Life Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1573521419302027\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Njas-Wageningen Journal of Life Sciences","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1573521419302027","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
The effects of the name “genomics” on emerging attitudes in the Netherlands and Ukraine
Public opinion is important for the success of a plant breeding practice. Currently, the relatively new practice of genomics-accelerated breeding is under development. From initial findings in research on consumer acceptance, it appears that people experience a strong link between genetic manipulation (GM) and genomics-accelerated breeding after hearing the name “genomics,” leading to an unfavourable evaluation of genomics-accelerated breeding. There are indications that when genomics is presented with the purpose of enhancing food production, the negative link with GM is perceived more readily than when it is presented for other purposes. In the current article, we conduct experiments with the purpose of studying the transference of unfavourable attitudes from GM to genomics-accelerated breeding. The main focus is to investigate if this transfer is influenced by the presented purpose of plant breeding, resp. enhancing food or biofuel production. The results show that universally respondents use their attitudes towards GM to evaluate genomics. In a culture where GM is perceived as controversial (Ukraine), more favourable attitudes towards both practices result when presenting GM in relation to biofuel rather than to food.
期刊介绍:
The NJAS - Wageningen Journal of Life Sciences, published since 1952, is the quarterly journal of the Royal Netherlands Society for Agricultural Sciences. NJAS aspires to be the main scientific platform for interdisciplinary and transdisciplinary research on complex and persistent problems in agricultural production, food and nutrition security and natural resource management. The societal and technical challenges in these domains require research integrating scientific disciplines and finding novel combinations of methodologies and conceptual frameworks. Moreover, the composite nature of these problems and challenges fits transdisciplinary research approaches embedded in constructive interactions with policy and practice and crossing the boundaries between science and society. Engaging with societal debate and creating decision space is an important task of research about the diverse impacts of novel agri-food technologies or policies. The international nature of food and nutrition security (e.g. global value chains, standardisation, trade), environmental problems (e.g. climate change or competing claims on natural resources), and risks related to agriculture (e.g. the spread of plant and animal diseases) challenges researchers to focus not only on lower levels of aggregation, but certainly to use interdisciplinary research to unravel linkages between scales or to analyse dynamics at higher levels of aggregation.
NJAS recognises that the widely acknowledged need for interdisciplinary and transdisciplinary research, also increasingly expressed by policy makers and practitioners, needs a platform for creative researchers and out-of-the-box thinking in the domains of agriculture, food and environment. The journal aims to offer space for grounded, critical, and open discussions that advance the development and application of interdisciplinary and transdisciplinary research methodologies in the agricultural and life sciences.