有效的牛肉和奶牛群体BVDV生物安全计划的测试和管理策略

C. Kelling, D. Grotelueschen, David R. Smith, B. Brodersen
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引用次数: 18

摘要

本报告描述了牛病毒性腹泻病毒(BVDV)生物安全规划的要素、相关成本和效益,以及兽医和生产者在考虑是否采用该规划时可使用的标准。预防BVDV感染包括适当的免疫接种,识别和消除持续感染(PI)的载体牛,以及预防有感染BVDV风险的牛。实施BVDV生物安全计划的决定必须基于逐个畜群的成本效益分析。成本包括诊断测试以及对生产实践的限制所施加的成本,这是实施该计划所必需的。其益处包括减少疾病损失,可作为PI感染检测阴性的替代育种动物的潜在附加值,以及携带PI胎儿风险较低的怀孕雌性。已经制定了各种牛群水平的诊断策略,以筛查牛群是否存在BVDV,识别和消除PI携带牛,或帮助防止牛群再次暴露于BVDV。畜群级BVDV生物安全没有普遍适用的协议。每个畜群使用的具体生物安全方法取决于所涉及的牲畜生产系统的类型。需要考虑的重要变量是畜群中的动物数量、牲畜集中、动物群体的分布以及期望的生物安全保证水平。当已知畜群中存在BVDV病毒时,控制新感染必须考虑到PI动物的可能存在。单个PI动物可以作为一个畜群的病毒源,可能需要严格的畜群检测程序来识别和消除PI动物。生产者必须了解在一个没有疯牛病的畜群中再次暴露的风险,以及持续管理以防止与其他畜群的牛接触的重要性。在无BVDV的畜群中,必须每年检测并确认所有出生小牛的BVDV pi无状态。购买的动物在加入畜群之前应进行隔离和检测,以避免引入短暂感染的动物。强烈建议不要将来自外部来源的育成小母牛添加到无bvdv的畜群中。购买经过检测的、未怀孕的替代小母牛比购买经过检测的怀孕母母牛风险更小。如果进行了检测,则购买了怀孕的牛,然后在将其引入牛群之前,还必须对其后代进行检测以确认其无BVDV pi状态。
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Testing and Management Strategies for Effective Beef and Dairy Herd BVDV Biosecurity Programs
Elements of a bovine viral diarrhea virus (BVDV) biosecurity program, associated costs and benefits, and criteria veterinarians and producers can use in considering whether to adopt a program are described in this report. Protection against BVDV infections includes proper immunization, identification and elimination of persistently infected (PI) carrier cattle, and prevention of exposure of cattle at risk to BVDV. The decision to implement a BVDV biosecurity program must be based on a herd-by-herd cost-benefit analysis. Costs include diagnostic testing as well as costs imposed by constraints on production practices, which are necessary to implement the program. Benefits include reduced disease loss, potential added value of replacement breeding animals which can be marketed as test-negative for PI infection, and pregnant females at low risk of carrying a PI fetus. Various herd-level diagnostic strategies have been devised to screen herds for the presence ofBVDV, identify and eliminate PI carrier cattle, or help prevent new exposure of the herd to BVDV. No universally applicable protocol exists for herd level BVDV biosecurity. The specific biosecurity methods used in each herd depend on the type of livestock production system involved. Important variables to consider are the number of animals in the herd, livestock concentration, distribution of animal groups, and desired level of biosecurity assurance. When BVDV virus is known to exist in a herd, control of new infections must take into account the possible presence of PI animals. A single PI animal can serve as the source of virus for a herd, and a stringent herd testing program may be required to identify and eliminate PI animals. Producers must understand the risks of re-exposure occurring in a BVDV-free herd and the importance of continuous management to prevent contact with cattle from other herds. In BVDV-free herds, it is essential to annually test and confirm the BVDV PI-free status of all calves born. Purchased animals should be isolated and tested before being added to the herd to avoid introduction of transiently infected animals. It is strongly recommended that bred heifers from outside sources not be added to the BVDV-free herd. Purchasing tested, non-pregnant replacement heifers is less risky than buying tested pregnant females. If tested, pregnant cattle are purchased, then the offspring must also be tested to confirm their BVDV PI-free status before introduction into the herd.
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