提高苏卡拉皮村家庭主妇评估食用油浪费的技能

N. Gusdini, Lisa Ratnasari, Moch. Sambas
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引用次数: 0

摘要

食用油是社会上广泛使用的原料之一,特别是在家庭和烹饪企业中。烹饪活动中使用的食用油并不总是一次用完。多次使用食用油会危害人体健康。将剩余的食用油扔到环境中会造成环境破坏。这是因为食用油中含有大量的脂肪,这些脂肪会干扰自然界中生物群/微生物的生长/代谢。有必要对废食用油进行再加工,使其既成为有用的产品,又具有经济价值,如洗手皂等。这项活动的合作伙伴是一群库尔德工人党妇女,她们是家庭主妇,社会经济水平较低,教育水平取决于一家之主的收入。这项活动提供的解决办法是提供关于如何从食用油废料中制造洗手皂的培训,并协助库尔德工人党妇女利用制造洗手皂的商机。努力提高库尔德工人党妇女利用食用油废物的技能,除了能够最大限度地减少食用油废物的负面影响外,还为生产洗手皂开辟了商机。
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IMPROVING THE SKILLS OF HOUSEWIVES IN ASSESSING COOKING OIL WASTE IN SUKARAPIH VILLAGE
Cooking oil is one of the ingredients that is widely used by the community, especially in households and culinary businesses. Cooking oil used in cooking activities does not always run out in one use. The use of cooking oil that many times can harm human health. Throwing the remaining cooking oil into the environment will cause environmental damage. This happens because cooking oil contains a lot of fat which can interfere with the growth/metabolism of biota/microorganisms in nature. It is necessary to make efforts to utilize the waste cooking oil by reprocessing it both as a useful product and with economic value, such as hand washing soap. Partners in this activity are a group of PKK women who work as housewives with a lower middle socioeconomic level and the education level of which depends on the income of the head of the family. The solution offered in this activity is to provide training on how to make hand washing soap from cooking oil waste and to assist the efforts of PKK women in taking advantage of the business opportunities of making hand washing soap. Efforts to improve the skills of PKK women to utilize cooking oil waste, besides being able to minimize the negative impact of cooking oil waste, also open up business opportunities in producing hand washing soap.
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