{"title":"尼日利亚土着犬去势、耳切除和胃切除术后的红外热成像","authors":"A. M. Saidu, J. O. Olorunfemi, D. Laku","doi":"10.54058/saheljvs.v20i1.373","DOIUrl":null,"url":null,"abstract":"Infrared thermography analyzes changes in the surface temperature of the skin and has been used in companion animals to identify inflammatory processes, neoplasia, pain, and neuropathies. This study evaluated and compared surgical wound surface temperatures in Nigerian Indigenous Dogs (NID). Nigerian indigenous dogs are a medium-sized breed that weighs between 8 to 30 kg with moderate hair length, and a mesocephalic cranial index. The dogs were randomly allocated into groups A, B, and C for castration, otectomy, and gastrotomy, respectively. The wound surface temperature (WST) in the NID that underwent gastrotomy were significantly higher particularly at 18-48 h compared with Pre and other sampling periods within the group. It was also found that, at 0 h versus 48 h, 18 h versus 48 h, week 1 versus 18h; 24h; 48h; and 72h showed significant (p < 0.05) differences among NID subjected to gastrotomy (group C). However, the WST of NID subjected to castration and otectomy were significantly higher than that of gastrotomy. At 48 and 72 h, and week 1, the WST of NID in otectomy also known as ear cropping (group B) and castration (group A) were significantly (p < 0.05) higher than that of gastrotomy (Group C). Thermography of the surgical wounds aided postoperative wound management in the NID that underwent castration, otectomy and gastrotomy. Hence, the study suggests that guided WST with the aid of infrared thermography could be deployed as a useful tool to aid post operative wound management. \n ","PeriodicalId":21527,"journal":{"name":"Sahel Journal of Veterinary Sciences","volume":"160 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Infrared Thermography following Castration, Otectomy and Gastrotomy in Nigerian Indigenous Dogs\",\"authors\":\"A. M. Saidu, J. O. Olorunfemi, D. Laku\",\"doi\":\"10.54058/saheljvs.v20i1.373\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Infrared thermography analyzes changes in the surface temperature of the skin and has been used in companion animals to identify inflammatory processes, neoplasia, pain, and neuropathies. This study evaluated and compared surgical wound surface temperatures in Nigerian Indigenous Dogs (NID). Nigerian indigenous dogs are a medium-sized breed that weighs between 8 to 30 kg with moderate hair length, and a mesocephalic cranial index. The dogs were randomly allocated into groups A, B, and C for castration, otectomy, and gastrotomy, respectively. The wound surface temperature (WST) in the NID that underwent gastrotomy were significantly higher particularly at 18-48 h compared with Pre and other sampling periods within the group. It was also found that, at 0 h versus 48 h, 18 h versus 48 h, week 1 versus 18h; 24h; 48h; and 72h showed significant (p < 0.05) differences among NID subjected to gastrotomy (group C). However, the WST of NID subjected to castration and otectomy were significantly higher than that of gastrotomy. At 48 and 72 h, and week 1, the WST of NID in otectomy also known as ear cropping (group B) and castration (group A) were significantly (p < 0.05) higher than that of gastrotomy (Group C). Thermography of the surgical wounds aided postoperative wound management in the NID that underwent castration, otectomy and gastrotomy. Hence, the study suggests that guided WST with the aid of infrared thermography could be deployed as a useful tool to aid post operative wound management. \\n \",\"PeriodicalId\":21527,\"journal\":{\"name\":\"Sahel Journal of Veterinary Sciences\",\"volume\":\"160 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-03-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Sahel Journal of Veterinary Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.54058/saheljvs.v20i1.373\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sahel Journal of Veterinary Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.54058/saheljvs.v20i1.373","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
摘要
红外热成像分析皮肤表面温度的变化,并已在伴侣动物中用于识别炎症过程、肿瘤、疼痛和神经病变。本研究评估并比较了尼日利亚土着犬(NID)的手术伤口表面温度。尼日利亚本土犬是一个中型品种,体重在8到30公斤之间,毛发长度适中,头部指数中等。随机分为A、B、C组,分别行去势、切除卵巢和胃切除术。与胃切除术前和组内其他采样周期相比,胃切除术后NID的创面温度(WST)在18-48 h显著升高,尤其是在18-48 h。我们还发现,在0 h vs 48 h, 18h vs 48 h,第1周vs 18h;24小时;48小时;胃切除术组(C组)的WST和72h差异有统计学意义(p < 0.05),而去势和切除子宫组的WST显著高于胃切除术组。在48、72 h和第1周,切除耳朵组(B组)和阉割组(A组)NID的WST显著(p < 0.05)高于胃切除组(C组)。手术创面热成像辅助阉割、切除耳朵和胃切除术NID的术后创面处理。因此,该研究表明,在红外热成像的帮助下,引导WST可以作为一种有用的工具来帮助术后伤口管理。
Infrared Thermography following Castration, Otectomy and Gastrotomy in Nigerian Indigenous Dogs
Infrared thermography analyzes changes in the surface temperature of the skin and has been used in companion animals to identify inflammatory processes, neoplasia, pain, and neuropathies. This study evaluated and compared surgical wound surface temperatures in Nigerian Indigenous Dogs (NID). Nigerian indigenous dogs are a medium-sized breed that weighs between 8 to 30 kg with moderate hair length, and a mesocephalic cranial index. The dogs were randomly allocated into groups A, B, and C for castration, otectomy, and gastrotomy, respectively. The wound surface temperature (WST) in the NID that underwent gastrotomy were significantly higher particularly at 18-48 h compared with Pre and other sampling periods within the group. It was also found that, at 0 h versus 48 h, 18 h versus 48 h, week 1 versus 18h; 24h; 48h; and 72h showed significant (p < 0.05) differences among NID subjected to gastrotomy (group C). However, the WST of NID subjected to castration and otectomy were significantly higher than that of gastrotomy. At 48 and 72 h, and week 1, the WST of NID in otectomy also known as ear cropping (group B) and castration (group A) were significantly (p < 0.05) higher than that of gastrotomy (Group C). Thermography of the surgical wounds aided postoperative wound management in the NID that underwent castration, otectomy and gastrotomy. Hence, the study suggests that guided WST with the aid of infrared thermography could be deployed as a useful tool to aid post operative wound management.