黑麦基因型在模型条件下的保存特点

O. Zadorozhna, D. Yehorov
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摘要

的目标。研究了黑麦种子在5 ~ 7%水分条件下贮藏对发芽指标、生产要素和株高的影响。方法。以不同基因型的黑麦种子为研究材料。实验中使用的种子是在植物生产研究所的试验田中种植的。尤里耶夫位于乌克兰北部的森林草原。实验室发芽根据国际种子检测协会进行评估。分别于2015/2016、2016/2017、2017/2018三个生长季在PPI试验田播种储藏后的种子,以评估植物生产力要素。记录了种子生长期的温度和降水指标。所得数据采用Excel标准方法进行统计处理。结果。结果发现,不同基因型的种子在模型条件下储存12个月后,只有个别病例的萌发率发生了显著变化。种子储存18个月后,所有样品的发芽率均显著降低。结论。模型条件下不同基因型黑麦材料种子寿命不同。在5 - 7%的湿度范围内对种子的寿命没有显著的好处。研究年度黑麦试验材料模式贮藏条件对株高和生产力结构要素的稳定影响不显著。
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Features of the preservation of rye genotypes in model conditions
Aim. The aim of the work was to establish the impact of rye seed storage in model conditions at seed moisture content of 5–7 % on germination indicators, productivity elements and plant height. Methods. The material for the research were seeds of rye accessions of different genotypes. The seeds used in the experiment were grown in the experimental fields of the Institute of Plant Production naned after V. Ya. Yuriev of NAAS (PPI), located in the northern forest-steppe of Ukraine. Laboratory germination was assessed according to the International Seed Testing Associations. Seeds after storage were sown in the experimental field of PPI during the growing seasons 2015/2016, 2016/2017, 2017/2018 in order to assess the elements of plant productivity. Indicators of temperature and precipitation of the period of seed growing have been recorded. Statistical processing of the obtained data was performed by standard methods using Excel. Results. It was found that after 12 months of storage of seeds of different genotypes in model conditions, significant changes in germination were observed only in isolated cases. After storing the seeds for 18 months, a significant reduction in germination was observed for all samples. Conclusions. Seeds of rye accessions with different genotypes in model conditions have different longevity. No significant benefits of seed moisture in the range of 5–7 % for its longevity. No significant stable impact of model storage conditions of experimental accessions of rye on plant height and elements of the structure of productivity in the year of research.
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