Marlene Benedita Ribeiro, R. P. Malheiros, L. Machado, A. M. Mapeli
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Phytotoxic activity of extracts obtained from cagaita (Eugenia dysenterica DC. - Myrtaceae) on the growth of black-jack (Bidens pilosa L.)
Cagaita ( Eugenia dysenterica ) is a native plant of the Cerrado with great economic, social and environmental importance. The objective of this work was to determine the phytotoxic potential of extracts of leaf and bark from the stem of E. dysenterica on the initial growth of B. pilosa (black-jack). The experiment was performed under laboratory conditions, and the extracts used were: leaf aqueous extract, leaf ethanolic extract, leaf hydroalcoholic extract 70:30, leaf hydroalcoholic extract 50:50, bark from the stem aqueous extract, bark from the stem ethanol extract, bark from the stem hydroalcoholic extract 70:30 and bark from the stem hydroalcoholic extract 50:50. All E. dysenterica leaf and bark from the stem extracts exerted inhibitory effects on the radicle and hypocotyl growth of black-jack seedlings. Thus, E. dysenterica leaf and bark from the stem extracts present high phytotoxic potential and may be useful in studies attempting to find new molecules with bioherbicidal function for controlling spontaneous plants.
期刊介绍:
The Iheringia, Série Botânica is a publication edited by the Museu de Ciências Naturais, Fundação Zoobotânica do Rio Grande do Sul, since 1958. The name Iheringia is actually a tribute to Hermann von Ihering (a German researcher who became a Brazilian citizen) and his important studies in the Natural Sciences.The journal has the mission of publishing articles, reviews and original scientific notes that cover diverse areas in Botany, and may be written in Portuguese, Spanish and English.
The journal is widely available in both international and national scientific community. The issues are published and distributed twice a year to 118 national institutions and 152 international institutions. The distribution is either free of charge or by exchange.
Impac Factor JCR 2014/2015 = 0.263
Qualis CAPES 2015: B 4 (Biodiversity) B1 (Agricultural Science I) B1 (Environment)