评价黄曲霉生物质对水溶液中铬(VI)的生物吸附潜力

Q3 Agricultural and Biological Sciences Journal of Applied Biology and Biotechnology Pub Date : 2022-02-15 DOI:10.7324/jabb.2022.100208
Kapoor Riti Thapar
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引用次数: 1

摘要

通过批量实验,分析了黄曲霉在不同pH、吸附剂剂量、暴露时间、温度等实验条件下对铬的生物吸附潜力。在pH为3.5、吸附剂剂量为2.5 g、温度为30℃的条件下,对六价铬的生物吸附量最大。黄曲霉活生物量脱除铬的最佳处理时间为3 d,死生物量脱除铬的最佳处理时间为1.3 h。平衡数据用Langmuir和Freundlich等温线检验。Freundlich等温线似乎是最合适的模型。通过植物毒性试验,考察了铬溶液处理对紫穗槐种子萌发、幼苗长度和活力指数的影响。金属铬处理的绿豆种子只有23%的发芽率,但在铬溶液中,死生物量和活生物量处理后绿豆种子的发芽率和生长参数均显著提高。铬的生物吸附电位表现为:死黄曲霉比活黄曲霉强。因此,黄曲霉的活生物量和死生物量可以作为一种安全且经济可行的生物吸附剂用于工业废水或废水系统的六价铬去除。
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Evaluation of the biosorption potential of Aspergillus flavus biomass for removal of chromium (VI) from an aqueous solution
Chromium biosorption potential of live and dead biomass of Aspergillus flavus was analyzed by batch experiments under various experimental conditions like pH, adsorbent dose, exposure period, and temperature. Maximum biosorption of hexavalent chromium was observed at pH 3.5 with adsorbent dose 2.5 g at 30°C. Three days were considered as the optimum exposure period for chromium removal for live biomass, whereas 1.3 hours exposure period for dead biomass of A. flavus. The equilibrium data were examined by Langmuir and Freundlich isotherms. Freundlich isotherm appeared to be the best fit model. Phytotoxicity test was conducted to check the effect of the treated chromium solution on the seed germination, seedling length, and vigor index of Vigna radiata. Only 23% germination was reported in chromium metal-treated V. radiata seeds, but germination and growth parameters of mung bean seeds were significantly increased in the chromium solution after treatment with dead and live biomass. The chromium biosorption potential showed the following trend: dead A. flavus > live A. flavus. Hence, live and dead biomass of A. flavus can be applied as a safe and economically feasible biosorbent for hexavalent chromium elimination for the treatment of industrial effluent or wastewater system.
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来源期刊
Journal of Applied Biology and Biotechnology
Journal of Applied Biology and Biotechnology Agricultural and Biological Sciences-Food Science
CiteScore
1.80
自引率
0.00%
发文量
181
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