Preliminary Study on the Concept and Evaluation Index System of Grain Industry Security
Dongmei Li
{"title":"Preliminary Study on the Concept and Evaluation Index System of Grain Industry Security","authors":"Dongmei Li","doi":"10.2991/febm-19.2019.57","DOIUrl":null,"url":null,"abstract":"The grain industry security is a major strategic issue that is related to the development of national economy and national security, and the establishment of evaluation index system of grain industry security is the premise and foundation of the grain industry security evaluation. In this paper, the concept of food security is sorted out, and the concept of grain industry security is presented, meanwhile on the base of the construction of grain industry security system theory model, analysis the influence of potential threat, industry main body and macro safeguards on grain industry security, clarify the action mechanism of various factors and establish a index system of grain industry security evaluation. Keywords—grain industry security; influence factor; index system I. THE DEFINITION OF GRAIN INDUSTRY SECURITY CONCEPT Improving the overall national food acquisition ability and eliminating macro food insecurity risk are the basis and premise of elimination of household and personal food insecurity. Therefore, the security of food production and circulation is the key to the problem of food security, and the grain industry carrier of assuming grain production and circulation should be a research area of food security issues. After accession to WTO, the greatest impact in the field of agriculture is food industry. The core content of the Sino-US agricultural cooperation agreement that is a precondition for China’s accession to WTO is food trade. The huge differences in grain production costs between China and other developed food exporting countries determines the china’s disadvantaged position of exports and the international grain markets’ impact on China's food industry is inevitable. Therefore, China's food industry not only should have a stable production capacity, ensure that the grain has the stable and effective supply, but also to foster and strengthened food industry’s competitiveness, foster food industry’s penetration on international food market, so as to avoid taking up too much market share by the United States and other countries exporting food, this is the need for food industry's own development, and even the need for food security. Therefore, the definition of the concept of food security from the industry level, this paper puts forward the concept of grain industry security: in the integrated international and domestic market environment, a country's food industry is competitive in the participation international competition, can resist the risk factors from the outside and inside and maintain sustainability of grain production and smoothness of grain circulation, thereby form a stable, efficient food supply. II. THE DESIGN OF FOOD INDUSTRY SAFETY EVALUATION INDEX SYSTEM Evaluation of the food security of the FAO is a method of macro comparison, the operation is simple, meanwhile facilitates the comparison between international. The main basis of the indicators included in; food production, import and export volume, the amount of inventory; the total population and the age and gender distribution; consumer distribution [1]. At present, the Chinese scholars studying on the food security evaluation apply the meth-od of indicators used four or five factors [2-6], namely using four indicators such as: the fluctuation co-efficient of grain output, the rate of food selfsufficiency, the food reserve ratio and the per capita grain possession, with the indicator \"food security of the poor\" to assess food industry safety. Some scholars put forward more index in the study, such as food and dietary energy supply and demand balance, fluctuation index of demand for food and rate of food price increase, etc.[7] Food industry security system is an organic system composed of several interrelated, interacting elements, is a complex system. For such a complex system, with a single index to reflect the degree of security is not enough, so establishments of a scientific, reasonable, complete structure, clear logic index system is very necessary. Before the construction of index system, we should establish the theory model of grain industry security system, that is the basis of establishing the evaluation index system. A. The Theory Model of Food Industry Safety System The internal and external risks that food industry is facing is inevitable, so we should observe the grain industry security problems, standing in the system rather than standing on the system—focus on the food industry’s overall survival ability and the capacity of guaranteeing the stable, effective food supply. Abstract description of the concept of food security from the point of view of the system, grain industry security is grain industry’s state of being able to meet the established Sponsors: Science and Technology Foundation Project of North China Institute of Science and Technology,GL1201A Fourth International Conference on Economic and Business Management (FEBM 2019) Copyright © 2019, the Authors. Published by Atlantis Press. This is an open access article under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/). Advances in Economics, Business and Management Research, volume 106","PeriodicalId":417272,"journal":{"name":"Proceedings of the Fourth International Conference on Economic and Business Management (FEBM 2019)","volume":"103 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceedings of the Fourth International Conference on Economic and Business Management (FEBM 2019)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2991/febm-19.2019.57","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The grain industry security is a major strategic issue that is related to the development of national economy and national security, and the establishment of evaluation index system of grain industry security is the premise and foundation of the grain industry security evaluation. In this paper, the concept of food security is sorted out, and the concept of grain industry security is presented, meanwhile on the base of the construction of grain industry security system theory model, analysis the influence of potential threat, industry main body and macro safeguards on grain industry security, clarify the action mechanism of various factors and establish a index system of grain industry security evaluation. Keywords—grain industry security; influence factor; index system I. THE DEFINITION OF GRAIN INDUSTRY SECURITY CONCEPT Improving the overall national food acquisition ability and eliminating macro food insecurity risk are the basis and premise of elimination of household and personal food insecurity. Therefore, the security of food production and circulation is the key to the problem of food security, and the grain industry carrier of assuming grain production and circulation should be a research area of food security issues. After accession to WTO, the greatest impact in the field of agriculture is food industry. The core content of the Sino-US agricultural cooperation agreement that is a precondition for China’s accession to WTO is food trade. The huge differences in grain production costs between China and other developed food exporting countries determines the china’s disadvantaged position of exports and the international grain markets’ impact on China's food industry is inevitable. Therefore, China's food industry not only should have a stable production capacity, ensure that the grain has the stable and effective supply, but also to foster and strengthened food industry’s competitiveness, foster food industry’s penetration on international food market, so as to avoid taking up too much market share by the United States and other countries exporting food, this is the need for food industry's own development, and even the need for food security. Therefore, the definition of the concept of food security from the industry level, this paper puts forward the concept of grain industry security: in the integrated international and domestic market environment, a country's food industry is competitive in the participation international competition, can resist the risk factors from the outside and inside and maintain sustainability of grain production and smoothness of grain circulation, thereby form a stable, efficient food supply. II. THE DESIGN OF FOOD INDUSTRY SAFETY EVALUATION INDEX SYSTEM Evaluation of the food security of the FAO is a method of macro comparison, the operation is simple, meanwhile facilitates the comparison between international. The main basis of the indicators included in; food production, import and export volume, the amount of inventory; the total population and the age and gender distribution; consumer distribution [1]. At present, the Chinese scholars studying on the food security evaluation apply the meth-od of indicators used four or five factors [2-6], namely using four indicators such as: the fluctuation co-efficient of grain output, the rate of food selfsufficiency, the food reserve ratio and the per capita grain possession, with the indicator "food security of the poor" to assess food industry safety. Some scholars put forward more index in the study, such as food and dietary energy supply and demand balance, fluctuation index of demand for food and rate of food price increase, etc.[7] Food industry security system is an organic system composed of several interrelated, interacting elements, is a complex system. For such a complex system, with a single index to reflect the degree of security is not enough, so establishments of a scientific, reasonable, complete structure, clear logic index system is very necessary. Before the construction of index system, we should establish the theory model of grain industry security system, that is the basis of establishing the evaluation index system. A. The Theory Model of Food Industry Safety System The internal and external risks that food industry is facing is inevitable, so we should observe the grain industry security problems, standing in the system rather than standing on the system—focus on the food industry’s overall survival ability and the capacity of guaranteeing the stable, effective food supply. Abstract description of the concept of food security from the point of view of the system, grain industry security is grain industry’s state of being able to meet the established Sponsors: Science and Technology Foundation Project of North China Institute of Science and Technology,GL1201A Fourth International Conference on Economic and Business Management (FEBM 2019) Copyright © 2019, the Authors. Published by Atlantis Press. This is an open access article under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/). Advances in Economics, Business and Management Research, volume 106
粮食产业安全概念及评价指标体系初探
粮食产业安全是关系国民经济发展和国家安全的重大战略问题,粮食产业安全评价指标体系的建立是粮食产业安全评价的前提和基础。本文对粮食安全的概念进行了梳理,提出了粮食产业安全的概念,同时在构建粮食产业安全系统理论模型的基础上,分析了潜在威胁、产业主体和宏观保障对粮食产业安全的影响,明确了各因素的作用机制,建立了粮食产业安全评价指标体系。关键词:粮食产业安全;影响因素;提高国家整体粮食获取能力,消除宏观粮食不安全风险,是消除家庭和个人粮食不安全的基础和前提。因此,粮食生产和流通的安全是解决粮食安全问题的关键,而以粮食产业为载体承担粮食生产和流通应是粮食安全问题的研究领域。加入WTO后,在农业领域受影响最大的是食品工业。作为中国加入WTO的先决条件,中美农业合作协议的核心内容是食品贸易。中国与其他粮食出口发达国家在粮食生产成本上的巨大差异,决定了中国在出口上的不利地位,国际粮食市场对中国粮食产业的冲击是不可避免的。因此,中国食品工业不仅要有稳定的生产能力,保证粮食有稳定有效的供给,而且要培育和加强食品工业的竞争力,培育食品工业在国际食品市场上的渗透,避免被美国等国家出口食品占据过多的市场份额,这是食品工业自身发展的需要,甚至是粮食安全的需要。因此,本文从产业层面对粮食安全概念进行界定,提出粮食产业安全的概念:在国际国内一体化的市场环境下,一国的粮食产业在参与国际竞争中具有竞争力,能够抵御来自外部和内部的风险因素,保持粮食生产的可持续性和粮食流通的流畅性,从而形成稳定、高效的粮食供给。2食品工业安全评价指标体系的设计粮农组织的食品安全评价是一种宏观比较的方法,操作简单,同时便于国际间的比较。所列指标的主要依据;粮食产量、进出口量、库存量;人口总数和年龄、性别分布;消费者分布[1]。目前国内学者对粮食安全评价的研究多采用四因子或五因子指标法[2-6],即利用粮食产量波动系数、粮食自给率、粮食储备率、人均粮食拥有率等4个指标,以“贫困人口粮食安全”为指标,对食品行业安全进行评价。有学者在研究中提出了更多的指标,如食品和膳食能量供需平衡、食品需求波动指数和食品价格上涨率等。[7]食品工业安全体系是由几个相互关联、相互作用的要素组成的有机系统,是一个复杂的系统。对于这样一个复杂的系统,用单一的指标来反映安全程度是不够的,因此建立一套科学、合理、结构完整、逻辑清晰的指标体系是非常必要的。在构建指标体系之前,首先要建立粮食产业安全体系的理论模型,这是建立评价指标体系的基础。食品行业面临的内外部风险是不可避免的,因此我们应该站在系统而不是系统的角度来观察粮食行业的安全问题——关注食品行业的整体生存能力和保证稳定、有效的食品供应的能力。摘要从系统的角度描述粮食安全的概念,粮食产业安全是粮食产业能够满足既定目标的状态:华北理工学院科技基金项目,GL1201A第四届国际经济与企业管理会议(FEBM 2019)版权所有©2019,作者。亚特兰蒂斯出版社出版。 这是一篇基于CC BY-NC许可(http://creativecommons.org/licenses/by-nc/4.0/)的开放获取文章。《经济、商业和管理研究进展》,第106卷
本文章由计算机程序翻译,如有差异,请以英文原文为准。