The Role of Digital Platform in Waste Recovery in the Food Supply Chain

S. Tian, Lin Wu, Kulwant S. Pawar
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Abstract

Food waste is generally seen as highly unethical. Recycling food waste requires establishing information-sharing channels in the food supply chain. However, the lack of relationship between suppliers and potential demanders hinders the delivery of waste products, conceptualized as "structural holes" in social network research. The food recovery digital platform in the food supply chain acts as a market intermediary to bridge the communication at the two ends of the structural holes, fulfilling the function of "brokers", which has been proven in the transaction cost theory to reduce the transaction costs and improve the performance of the supply chain. However, related research on digital platforms and supply chains ignores this new type of brokerage. This research combines network research, transaction cost research, and supply chain research and explores the role of food recovery platforms in food waste problems in the food supply chain.
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数字平台在食品供应链废物回收中的作用
食物浪费通常被认为是非常不道德的。回收食物垃圾需要在食品供应链中建立信息共享渠道。然而,供应商和潜在需求者之间缺乏关系阻碍了废物的交付,这在社会网络研究中被概念化为“结构漏洞”。食品供应链中的食品回收数字平台作为市场中介,架起了结构漏洞两端沟通的桥梁,履行了“中间商”的功能,这在交易成本理论中已经被证明可以降低交易成本,提高供应链绩效。然而,对数字平台和供应链的相关研究忽略了这种新型经纪。本研究结合网络研究、交易成本研究和供应链研究,探讨食物回收平台在食品供应链中食物浪费问题中的作用。
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