Parisa Keshani, Amirhossein Hassani, Maryam Arab-Moorchegani, Zohre Foroozanfar, Fateme Parvizi, Yasaman Khadem, Navid Omidifar, Mohammad Ali Davarpanah, Hassan Joulaei
{"title":"The Association Between Serum Levels of Selenium With Inflammatory and Immunity Factors, and Mortality Rate in Patients Diagnosed With COVID-19","authors":"Parisa Keshani, Amirhossein Hassani, Maryam Arab-Moorchegani, Zohre Foroozanfar, Fateme Parvizi, Yasaman Khadem, Navid Omidifar, Mohammad Ali Davarpanah, Hassan Joulaei","doi":"10.1097/tin.0000000000000346","DOIUrl":null,"url":null,"abstract":"Due to the potential role of selenium in enhancing the immune system, a cross-sectional study was conducted to investigate the association between selenium serum levels, mortality rate, and inflammatory and immunity factors in patients diagnosed with COVID-19. A total 179 patients (60.3% male) with COVID-19 were enrolled into this study. The serum level of selenium was significantly correlated with white blood cell count, neutrophils, lymphocytes, and erythrocyte sedimentation rate in patients with COVID-19. No significant association was seen between serum selenium levels and IL-6, IFN-γ, and mortality rate.","PeriodicalId":48681,"journal":{"name":"Topics in Clinical Nutrition","volume":null,"pages":null},"PeriodicalIF":0.4000,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Topics in Clinical Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1097/tin.0000000000000346","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0
Abstract
Due to the potential role of selenium in enhancing the immune system, a cross-sectional study was conducted to investigate the association between selenium serum levels, mortality rate, and inflammatory and immunity factors in patients diagnosed with COVID-19. A total 179 patients (60.3% male) with COVID-19 were enrolled into this study. The serum level of selenium was significantly correlated with white blood cell count, neutrophils, lymphocytes, and erythrocyte sedimentation rate in patients with COVID-19. No significant association was seen between serum selenium levels and IL-6, IFN-γ, and mortality rate.
期刊介绍：
Topics in Clinical Nutrition (TICN) is a peer-reviewed, quarterly journal designed as a resource for the continuing education and clinical practice of dietitians and nutritionists. Each issue addresses topics of interest primarily to dietitians and nutritionists, students and interns in professional training programs and other health care personnel involved in the nutritional care of patients. Articles include translational research reports (work that applies new knowledge to practical effect), practice projects, evidence-based literature reviews, case studies and book reviews, and articles that highlight education theory and applied research which share the tools and techniques of nutrition and dietetics education.
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
