Preservation of West Java Culinary Recipe Using Augmented Reality, Photogrammetry, and Storytelling Illustration

Remandhia Mulcki, Fransiska Rachel, Hermanto Laksana
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Abstract

Many traditional culinary recipes from West Java are lost because they are not well-documented; this is a concern for many parties. Losing the recipe means losing the "artifacts" of traditional culinary and precious history and philosophy, which are part of local wisdom. Therefore, modern documentation is needed, which is informative, interactive, engaging, and loved by the young generation. This research is about designing West Java traditional culinary recipes using augmented reality, photogrammetry, and storytelling illustration. This study employs action research. For the data collection method, structured interviews with West Java culinary lecturers and Assemblr Augmented Reality (AR) apps creators were used. Then, this data will be used as content for proposing a design solution. Based on the research conducted, the attempt to preserve West Java culinary recipes using augmented reality, photogrammetry, and storytelling illustration is determined by the extent of the fresh, fun, and fascinating concept in all these media to create an excellent first impression as an exciting medium. Once the audience is interested, the transfer of knowledge afterward will be smoother. Fun and funny illustrations can generate the desire to find and taste these traditional foods.
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使用增强现实,摄影测量和讲故事的插图保存西爪哇烹饪配方
西爪哇的许多传统烹饪食谱因为没有得到很好的记录而失传;这是多方关心的问题。失去配方意味着失去传统烹饪的“工艺品”,以及珍贵的历史和哲学,这些都是当地智慧的一部分。因此,现代文献是需要的,它是信息丰富的,互动的,吸引人的,并受到年轻一代的喜爱。本研究是关于使用增强现实,摄影测量和讲故事的插图设计西爪哇传统烹饪食谱。本研究采用行动研究。对于数据收集方法,采用了对西爪哇烹饪讲师和assembly增强现实(AR)应用程序创建者的结构化访谈。然后,这些数据将作为提出设计方案的内容。根据所进行的研究,通过使用增强现实,摄影测量和讲故事的插图来保存西爪哇烹饪食谱的尝试取决于所有这些媒体中新鲜,有趣和迷人的概念的程度,以创造一个出色的第一印象作为一个令人兴奋的媒体。一旦听众感兴趣,之后的知识传递就会更加顺畅。有趣和有趣的插图可以产生寻找和品尝这些传统食物的欲望。
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来源期刊
自引率
0.00%
发文量
14
审稿时长
20 weeks
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