Exploring veganism in Australia, France, Spain, and Portugal: a netnographic study using the transtheoretical model

IF 1.2 4区 社会学 Q3 SOCIOLOGY Food Culture & Society Pub Date : 2024-06-20 DOI:10.1080/15528014.2024.2351661
Gelareh Salehi, Aletha Ward, Angela Dillon-Murray, Fatima Canseco-Lopez, Jeffrey Soar
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Abstract

The rising popularity of veganism and vegetarianism has attracted significant market attention, yet limited understanding exists regarding consumer perceptions and adoption of these ethical and sus...
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探索澳大利亚、法国、西班牙和葡萄牙的素食主义:利用跨理论模型进行的网络统计研究
素食主义和纯素主义的日益流行引起了市场的极大关注,但人们对消费者对这些道德和素食主义的看法和采用情况了解有限。
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来源期刊
CiteScore
2.30
自引率
20.00%
发文量
71
期刊介绍: Food, Culture & Society is published on behalf of the Association for the Study of Food and Society (ASFS). Members receive the journal as part of their membership package. To join the Society or to renew your membership please select the Subscribe/Renew button.
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